October 11, 2003 6:35 PM Subscribe
Barely Edible, But Sometimes Life-Saving: Famine Foods are valiantly being documented in Ethiopia in an effort to spread knowledge and alleviate disaster. The research into famine foods is also a stark reminder of the starving millions of this world and, quite probably, of the continuing failure of the fight against extreme hunger and poverty. The highly restrictive policies and generous subsidies of the fat Western nations come to mind. That's if inveterate foodies don't start pouring over the list in search of possible new trendy vegetables...
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