A Tale of Two Tarts
November 4, 2010 9:03 AM Subscribe
Illadore was surprised to see her article about apple pie published in Cooks Source without her knowledge. After asking for an apology and a donation to the Columbia School of Journalism, Cooks Source editor Judith Griggs responded in an email that "I do know about copyright laws . . . But honestly Monica, the web is considered 'public domain' and you should be happy we just didn't 'lift' your whole article and put someone else's name on it!"
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