In the 19th century, English author Favell Mortimer wrote several books describing various countries to children. Apparently she didn't travel much. [more inside]
posted by goodnewsfortheinsane on Oct 2, 2007 - 34 comments

BBC News: "Gee, I just love your accent." The American nation may be more wary of crossing borders, but their love affair with the British accent continues unabated. Despite the fact that there are multiple variants therein, and what may be considered a "low-class" accent in the UK is still considered a "high-class" posh accent in the US. Naturally, the Brits will play this up to the hilt - and it may help in getting them jobs, credibility, Oscars and Emmys, by no less an authority than Stephen Fry.
posted by badlydubbedboy on Mar 21, 2007 - 178 comments

St Custard's is an English preparatory school set in bracing downland country. Find out more about its teachers, the headmaster and his predecessors, the discipline, and its star pupil Nigel Molesworth. As a bonus you can find out more about how Kennedy captured the gerund and led it into captivity. If you're still confused, click here, here and here for the background to Geoffrey Willans and Ronald Searle's satire on a certain part of 1950s England.
posted by greycap on Sep 16, 2006 - 17 comments

Framley Museum. 'The museum was founded in 1882 when objects of local interest began to gather in the field where the museum now stands, due to the natural action of the wind and rain. '
'In 1886, visionary Whoft philanthropist, Manimal MacCorkindale proposed building some walls around the objects, forming Framley's first museum. A door fitted in 1932 cemented the museum's popularity.'
Courtesy of the mighty Framley Examiner.
posted by plep on Dec 3, 2003 - 9 comments

Forget British. Define English. The perennial ex-pat and honorary Yank Christopher Hitchens may not be the best Englishman to define it - though his embarrassingly reactionary brother Peter is even less suited - but at least he has a go. For everyone else in the world, there are the Scottish, the Welsh, even the Northern Irish - all strong nationalities in their own right, each one older and more culturally solid than the slightly French, slightly German and slightly Dutch English. So why persist, in this post-imperialist day and age, in the myth of the Brit? If it is a myth. Americans, whether from the U.S. or Canada, certainly continue to buy into it. Or is it, for the rest of the world, too dangerous for the English - with devolution raging - to find their own, muddied identity? Think of those football hooligans and their grotesque politics, St.George face-masks and flags. (Via Arts And Letters Daily.)
posted by MiguelCardoso on Oct 17, 2003 - 40 comments

How To Say Yes (Or No) To British Food: Apart from the language barrier (ably demolished by Mike Etherington's magnificent online dictionary), British food has a dreadful reputation all over the world. Yet people who try it, whatever their nationality, often find they enjoy it. If it's properly made, that is. Enter Helen Watson's impeccable and ethnically correct recipes. And those who can't be bothered to cook can always plump for the many ready-made goodies (and some real stinkers) now offered by internet mail order firms. The most promising has got to be, with over 2,500 goodies, the FBC Brit Shop. Unfortunately it's based in Japan and will only start delivering in September. The best of the rest is probably yummy British Delights. My mother's English so I'm obviously biased, but aren't a lot of people missing out on the unique gastronomic charms of the good old United K? Oh yes![FBC link pilfered from the Boing Boing larder.]
posted by MiguelCardoso on Aug 3, 2002 - 63 comments

It appears England is made up of an ethnic cleansing event from people coming across from the continent after the Romans left. Our findings completely overturn the modern view of the origins of the English.
posted by stbalbach on Jul 5, 2002 - 21 comments