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Ain't That Texas Cookin': The Pitmaster's Wisdom

"Kreuz Market is the most famous name in the most famous barbecue city in Texas. Founded in 1900, it has for decades been an exemplar of the classic German meat-market style of Texas barbecue and one of the first places mentioned in any list of the state’s best joints. Since 1987, its legendary pits have been watched over by Roy Perez, a Lockhart native who has become perhaps the most recognizable face in Texas barbecue." An interview with pitmaster Roy Perez. [more inside]
posted by MonkeyToes on Dec 31, 2013 - 92 comments

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