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	<title>MetaFilter posts tagged with Salt</title>
	<link>http://www.metafilter.com/tags/Salt/rss</link>
	<description>tag posts with Salt</description>
		  <pubDate>Mon, 28 Apr 2008 18:07:03 -0800</pubDate>
      <lastBuildDate>Mon, 28 Apr 2008 18:07:03 -0800</lastBuildDate>

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	<ttl>60</ttl>
	<item>
		<title>Cornbread Nation</title>
		<link>http://www.metafilter.com/71230/Cornbread-Nation</link>
		<description>
		&lt;a href="http://www.southernfoodways.com/"&gt;The Southern Foodways Alliance&lt;/a&gt; is one weighed-down church-supper table, full of oral history/blog projects like &lt;a href=&quot;http://www.tamaletrail.com/&quot;&gt;The Tamale Trail&lt;/a&gt;, the &lt;a href=&quot;http://www.southernboudintrail.com/&quot;&gt;Boudin Trail&lt;/a&gt;, interviews and recipes from the &lt;a href=&quot;http://www.southernfoodways.com/oral_history/bartenders/index.shtml&quot;&gt;Bartenders of New Orleans&lt;/a&gt;, photo essay/interviews from &lt;a href=&quot;http://www.southernfoodways.com/oral_history/greek/index.shtml&quot;&gt;Birmingham&apos;s Greek-Americans&lt;/a&gt;, a &lt;a href=&quot;http://www.southernfoodways.com/films.shtml&quot;&gt;mess o&apos;homemade films&lt;/a&gt;, and a &lt;a href=&quot;http://www.flickr.com/photos/southernfoodwaysalliance/&quot;&gt;passel of event and BBQ-shack photos on Flickr&lt;/a&gt;, all smothered in the tangy-sweet academic goodness of the &lt;a href=&quot;http://www.olemiss.edu/depts/south/&quot;&gt;Center for the Study of Southern Culture&lt;/a&gt; at Ole Miss. These folks get my vote for most flavorful, funkiest food-loving folklorists in the lower forty-eight.&lt;/a&gt; Tamales previously mentioned &lt;a href=&quot;http://www.tamaletrail.com/OH_index.shtml&quot;&gt;here&lt;/a&gt;, and Prince&apos;s Hot Chicken &lt;a href=&quot;http://www.southernfoodways.com/oral_history/nashville_eats/andre_jeffries.shtml&quot;&gt;here, but the whole site is worth a bookmark and a long evening on the porch.&lt;/a&gt; </description>
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		<pubDate>Mon, 28 Apr 2008 18:07:03 -0800</pubDate>

<category>delicious</category>

<category>southern</category>

<category>food</category>

<category>yum</category>

<category>grease</category>

<category>sugar</category>

<category>salt</category>

<category>fat</category>

<category>alcohol</category>

<category>ham</category>

<category>beans</category>

<category>cornbread</category>

<category>icedtea</category>

<category>boudin</category>

<category>tamale</category>

<category>BBQ</category>

<category>barbecue</category>

<category>hot</category>

<category>spicy</category>

<category>cocacolacake</category>

<category>chitlins</category>

<category>crabs</category>

<category>grandma</category>

<category>foodways</category>

<category>folklore</category>

<category>south</category>

<category>culture</category>

<dc:creator>Miko</dc:creator>
	</item>
      <item>
		<title>When salting water for cooking use 1 tablespoon of salt for every 4 quarts of water</title>
		<link>http://www.metafilter.com/65913/When-salting-water-for-cooking-use-1-tablespoon-of-salt-for-every-4-quarts-of-water</link>
		<description>
		&lt;a href=&quot;http://www.epicurious.com/recipes/food/views/105591&quot;&gt;The only recipe for boiling salted water you&apos;ll ever need.&lt;/a&gt; Well, &lt;a href=&quot;http://www.epicurious.com/recipes/food/reviews/105591&quot;&gt;the reviews&lt;/a&gt; are entertaining, anyway.  </description>
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		<pubDate>Fri, 26 Oct 2007 11:45:17 -0800</pubDate>

<category>recipe</category>

<category>cooking</category>

<category>water</category>

<category>salt</category>

<category>boiling</category>

<category>sodiumchloride</category>

<category>h20</category>

<category>gourmet</category>

<category>epicureandelights</category>

<category>singlelinkrecipefilter</category>

<dc:creator>dersins</dc:creator>
	</item>
      <item>
		<title>Down down in the salt mine underneath the ground</title>
		<link>http://www.metafilter.com/63881/Down-down-in-the-salt-mine-underneath-the-ground</link>
		<description>
		&lt;a href=&quot;http://www.kopalnia.pl/home.php?action=&amp;id_language=2&quot;&gt;Wieliczka Salt Mine&lt;/a&gt; in Poland &lt;a href=&quot;http://www.kopalnia.pl/site.php?action=site&amp;id_site=26&amp;id_language=2&amp;site_location=&amp;deparment_change=true&amp;&quot;&gt;has been in operation for 800-odd years.&lt;/a&gt; Needless to say, this has given the miners plenty of time to carve some &lt;a href=&quot;http://www.photo-exhibits.com/europe/poland/wieliczka_salt_mine_photos/color_photographs/wieliczka_light.html&quot;&gt;pretty&lt;/a&gt; &lt;a href=&quot;http://www.photo-exhibits.com/europe/poland/wieliczka_salt_mine_photos/color_photographs/wieliczka_statues.html&quot;&gt;amazing&lt;/a&gt; &lt;a href=&quot;http://www.photo-exhibits.com/europe/poland/wieliczka_salt_mine_photos/color_photographs/wieliczka_chapel_2.html&quot;&gt;things.&lt;/a&gt; More photos &lt;a href=&quot;http://www.wieliczka.nu/lang_eng/gallery1.htm&quot;&gt;here&lt;/a&gt; and &lt;a href=&quot;http://www.photo-exhibits.com/europe/poland/wieliczka_salt_mine_photos/wieliczka_color_photographs.html&quot;&gt;here&lt;/a&gt;. Videos &lt;a href=&quot;http://homepage.mac.com/kevision/video/iMovieTheater22.html&quot;&gt;here&lt;/a&gt; and &lt;a href=&quot;http://youtube.com/watch?v=LnhjKD4pezw&quot;&gt;here.&lt;/a&gt; Virtual tour &lt;a href=&quot;http://www.kopalnia.pl/site.php?action=site&amp;id_site=164&amp;id_language=2&amp;site_location=2&amp;deparment_change=true&amp;&quot;&gt;here.&lt;/a&gt; &lt;a href=&quot;http://en.wikipedia.org/wiki/Wieliczka_Salt_Mine&quot;&gt;Wikipedia.&lt;/a&gt;  </description>
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		<pubDate>Thu, 16 Aug 2007 10:20:00 -0800</pubDate>

<category>Wieliczka</category>

<category>Salt</category>

<category>Mine</category>

<category>saltmine</category>

<category>underground</category>

<category>art</category>

<category>carving</category>

<category>cave</category>

<category>Poland</category>

<category>cathedral</category>

<dc:creator>dersins</dc:creator>
	</item>
      <item>
		<title>Bacon Salt</title>
		<link>http://www.metafilter.com/63061/Bacon-Salt</link>
		<description>
		&lt;a href="http://www.baconsalt.com/"&gt;Because everything should taste like bacon.&lt;/a&gt;  </description>
		<guid isPermaLink="false">tag:metafilter.com,2008:site.63061</guid>
		<pubDate>Thu, 19 Jul 2007 08:48:14 -0800</pubDate>

<category>bacon</category>

<category>salt</category>

<category>baconsalt</category>

<dc:creator>mr_crash_davis</dc:creator>
	</item>
      <item>
		<title>Blood, sweat and tears</title>
		<link>http://www.metafilter.com/58506/Blood-sweat-and-tears</link>
		<description>
		&lt;a href="http://www.talkorigins.org/origins/postmonth/may05.html"&gt;Is blood plasma salinity the same as seawater?&lt;/a&gt; No, but that proves evolution. &lt;em&gt;&quot;The answer is most definitely NOT that oceans were 1/3 as salty back then. It most definitely IS that the earliest vertebrates did evolve in salt water and then moved into fresh water....They have devised an extremely clever trick in kidney structure to allow salt transport pumps which really take salt back INTO the body from the urine but still manage to use them to produce urine much more concentrated that their body fluids and so excrete salt FROM the body.&quot;&lt;/em&gt;  </description>
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		<pubDate>Sat, 10 Feb 2007 11:06:33 -0800</pubDate>

<category>salt</category>

<category>salinity</category>

<category>blood</category>

<category>evolution</category>

<category>plasma</category>

<category>seawater</category>

<category>kidneys</category>

<category>bodyfluids</category>

<dc:creator>Brian B.</dc:creator>
	</item>
      <item>
		<title>Salt Crisis</title>
		<link>http://www.metafilter.com/56516/Salt-Crisis</link>
		<description>
		&lt;a href="http://en.wikipedia.org/wiki/Salt"&gt;Salt:&lt;/a&gt; Not just a condiment, salt is a &lt;a href=&quot;http://www.saltinstitute.org/38.html&quot;&gt;major force &lt;/a&gt;shaping our world.  In Australia, &lt;a href=&quot;http://www.napswq.gov.au/publications/salinity.html&quot;&gt;what do you get&lt;/a&gt; when you combine ancient salt-pans with European farming practices?  In one state alone, we&apos;re losing a football field an hour to the salinity crisis.  &lt;a href=&quot;http://www.pyramidsalt.com.au/environment.html&quot;&gt;What do you farm &lt;/a&gt;when all you have is salt?  </description>
		<guid isPermaLink="false">tag:metafilter.com,2008:site.56516</guid>
		<pubDate>Sat, 25 Nov 2006 15:29:25 -0800</pubDate>

<category>environment</category>

<category>salt</category>

<category>salinity</category>

<category>disaster</category>

<category>hope</category>

<dc:creator>ninazer0</dc:creator>
	</item>
      <item>
		<title>There&apos;s a world going on, underground.</title>
		<link>http://www.metafilter.com/40956/Theres-a-world-going-on-underground</link>
		<description>
		&lt;a href=&quot;http://en.wikipedia.org/wiki/Detroit&quot;&gt;Detroit&lt;/a&gt;: city of auto manufacture, crime, Motown and... &lt;a href=&quot;http://www.detroitsalt.com/&quot;&gt;mining&lt;/a&gt;?  Take this with a &lt;a href=&quot;http://www.freep.com/news/locway/tri7_20000907.htm&quot;&gt;grain&lt;/a&gt; of &lt;a href=&quot;http://www.insidesouthwest.com/oakwoodheights-detroitsalt.htm&quot;&gt;salt&lt;/a&gt;, but beneath the city of Detroit Michigan, there is a &lt;a href=&quot;http://www.detroitsalt.com/Pictures/Current/Pictures/img0003.jpg&quot;&gt;vast&lt;/a&gt; underground &lt;a href=&quot;http://info.detnews.com/history/story/index.cfm?id=17&amp;category=business&quot;&gt;mine&lt;/a&gt;.  </description>
		<guid isPermaLink="false">tag:metafilter.com,2008:site.40956</guid>
		<pubDate>Mon, 04 Apr 2005 10:18:58 -0800</pubDate>

<category>salt</category>

<category>detroit</category>

<category>mine</category>

<dc:creator>Capn</dc:creator>
	</item>
      <item>
		<title>Salt</title>
		<link>http://www.metafilter.com/31396/Salt</link>
		<description>
		&lt;a href="http://www.hertzmann.com/articles/2004/salt/"&gt;Is Salt The New Olive Oil?&lt;/a&gt; The &lt;a href=&quot;http://www.nytimes.com/2004/02/25/dining/25SALT.html&quot;&gt;New York Times&lt;/a&gt; [&lt;small&gt;&lt;i&gt;registration required&lt;/i&gt;&lt;/small&gt;] thinks so and &lt;b&gt;Peter Hertzmann&lt;/b&gt;, on his superb &lt;a href=&quot;http://www.hertzmann.com/&quot;&gt;a la carte&lt;/a&gt; website, offers an expert analysis of the difficulties of seasoning well. Even the greatest chefs feel insecure with salt, even though most of them would consider it to be, by far, the most important ingredient of all. At least those I&apos;ve asked. [&lt;small&gt;I always ask them what 3 ingredients they couldn&apos;t do without&lt;/small&gt;].  It&apos;s cheap; it&apos;s essential and there are now so many kinds to choose from.  Will this current brouhaha be enough to convince the larger population that &lt;a href=&quot;http://homecooking.about.com/library/weekly/aa042202b.htm&quot;&gt;much is lost&lt;/a&gt; in using only the industrial, refined stuff? [&lt;small&gt;Of course, for someone from Southern Europe, olive oil and good sea salt aren&apos;t exactly new, so take this with a grain of &lt;a href=&quot;http://www.necton.pt/en/&quot;&gt;you know what&lt;/a&gt;.&lt;/small&gt;]  </description>
		<guid isPermaLink="false">tag:metafilter.com,2008:site.31396</guid>
		<pubDate>Tue, 24 Feb 2004 18:48:07 -0800</pubDate>

<category>Salt</category>

<category>OliveOil</category>

<category>PeterHertzmann</category>

<category>Hertzmann</category>

<category>alacarte</category>

<dc:creator>MiguelCardoso</dc:creator>
	</item>
      <item>
		<title>moronsalt.com?</title>
		<link>http://www.metafilter.com/27393/moronsaltcom</link>
		<description>
		Talk about holding a grudge.  Thirty-six years after its initial publication, the Wacky Pack sticker for &quot;&lt;a href=&quot;http://www.moronsalt.com/moronsalt.jpg&quot;&gt;Moron Salt&lt;/a&gt;&quot;, a toothless parody of &lt;a href=&quot;http://www.mortonsalt.com/&quot;&gt;Morton Salt&lt;/a&gt;, has become perhaps among the more sought after of all non-sports collectible cards.  Why?  Because to this day, the makers of Morton Salt are vigorously attempting to banish it from the face of the earth, including going so far as to &lt;a href=&quot;http://www.moronsalt.com/article_short.htm&quot;&gt;threaten legal action&lt;/a&gt; against eBay to get them to delist anyone trying to sell it.  Details on the legal battle (as well as much more Wacky Pack goodness) available at &lt;a href=&quot;http://www.moronsalt.com/&quot;&gt;MoronSalt&lt;/a&gt;.  </description>
		<guid isPermaLink="false">tag:metafilter.com,2008:site.27393</guid>
		<pubDate>Thu, 31 Jul 2003 22:51:02 -0800</pubDate>

<category>wackypack</category>

<category>mortonsalt</category>

<category>salt</category>

<category>moronsalt</category>

<dc:creator>jonson</dc:creator>
	</item>
      <item>
		<title>Salt Mine Under Detroit</title>
		<link>http://www.metafilter.com/26378/Salt-Mine-Under-Detroit</link>
		<description>
		&lt;a href="http://www.detnews.com/history/salt/salt.htm"&gt;The history of the salt mine under the city of Detroit.&lt;/a&gt; Mined until 1983.  </description>
		<guid isPermaLink="false">tag:metafilter.com,2008:site.26378</guid>
		<pubDate>Fri, 13 Jun 2003 08:15:18 -0800</pubDate>

<category>Detroit</category>

<category>salt</category>

<category>saltmines</category>

<category>mines</category>

<category>Michigan</category>

<dc:creator>NortonDC</dc:creator>
	</item>
      
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