Open Source Food is a multi-lingual community of enthusiastic cooks browsing, creating, and sharing recipes. The Itsa Pita Pizza is quick and easy, Yuzu Pesto Tagliolini is almost too pretty to eat, but !!!warning!!!, do not even look at the mango crepe a la mode. 2000 recipes with photos.
posted on Jul 20, 2008 - View this thread

Here's your chance to bake bread like a master. Cookingbread.com. The detailed step-by-step instructions include photos to help guide you through each bread recipe, from start to finish. You will find many different kinds of recipes for bread machines, or family classics such as cheese bread and banana bread. I just made some cracked wheat this past weekend. Also includes printable recipe cards. So get baking.
posted on Jun 4, 2008 - View this thread

FruitAndVeggieGuru – everything you need to know about the delicious fruits and vegetables you enjoy. Answers about how to lower your cholesterol or how to prepare asparagus. You’ll find loads of background and variety information, nutrition specifics, serving sizes, preparation ideas and care and handling tips.
posted on Jun 2, 2008 - View this thread

The Southern Foodways Alliance is one weighed-down church-supper table, full of oral history/blog projects like The Tamale Trail, the Boudin Trail, interviews and recipes from the Bartenders of New Orleans, photo essay/interviews from Birmingham's Greek-Americans, a mess o'homemade films, and a passel of event and BBQ-shack photos on Flickr, all smothered in the tangy-sweet academic goodness of the Center for the Study of Southern Culture at Ole Miss. These folks get my vote for most flavorful, funkiest food-loving folklorists in the lower forty-eight.
posted on Apr 28, 2008 - View this thread

The 50 Best Cookie Recipes on the Internet -- for me, the best food on the planet is an oatmeal raisin cookie. My palate just goes ooohhh! Everything else just fills the hole. For many, it's the good ol' chocolate chip. There's bound to be some cookie gourmet's in the MeFi universe. So tell us, what is your favorite cookie?
posted on Apr 19, 2008 - View this thread

Five Easy Ways to Go Organic
posted on Oct 25, 2007 - View this thread

Celebrity Chef Christopher Walken prepares Chicken with Pears.
posted on Jul 29, 2007 - View this thread

What the World Eats A photo slide show of images taken of families around the world, and the food they consume in one week. The commentary also provides the amount of money they have to spend, and what their favorite meals are.
posted on Jun 5, 2007 - View this thread

Lushybakingfilter: why bother with that whole pesky drinking thing when you can try your favorite cocktail in dessert form? Mojitos, margaritas, screwdrivers, martinis, black russians, daiquiris, gin & tonics, piña coladas, mai tais and mint juleps. Mmmm.
posted on Jun 3, 2007 - View this thread

marzipan.
posted on Apr 23, 2007 - View this thread

Put down that McChicken sandwich, punk, and back away slowly. OK, now run! The chicken is T. Rex's closest known living relative.
posted on Apr 13, 2007 - View this thread

In the grand scheme of things, eating locally grown food may be more important than eating organically grown foods. To help you reach that goal, there's 100-Mile Diet, a blog that deals with the benefits and pitfalls of trying to eat only foods grown locally; The Eating Well Guide, which will help you find markets, restaurants, etc. that go along with the sustainable foodthink; and Local Harvest, which will help you find local and organically grown food sources. (PS. Now's probably the time to start signing up for your favorite CSA!)
posted on Apr 12, 2007 - View this thread

America's Test Kitchen, On Demand | Chowhound Cooking Videos | FOOD Network, Videos on Demand
posted on Feb 9, 2007 - View this thread

How to boil the perfect egg. vs. How to perfectly opposite-boil an egg.
posted on Jan 23, 2007 - View this thread

Nimian Hunter ~ Ride your horse, lasso the creatures, and feed your demon. (note: flash)
posted on Aug 14, 2006 - View this thread

Community Supported Agriculture : Are you a city-dweller and tired of the wilted lettuce leaves your local grocery store considers a produce department? Looking for a way to support your local farmers while benefiting from great, fresh, often organic, in-season fruits and vegetables? Now is the time to find a Community Supported Agriculture (CSA) farm. You buy a share (costing anywhere from $100 $600 early in the year), and every week throughout the growing season, your share pays you dividends. Here's a list of what you'd have gotten from one near me had you subscribed last year.
posted on Feb 3, 2005 - View this thread

Groundhog recipies. Remember- remove the scent glands before cooking. Yum.
posted on Feb 2, 2003 - View this thread