“Oh my!” Elise had turned over their rooster and noticed its spurs. I just about had a heart attack — the spurs were nearly three inches long, curved and very, very sharp. But for the Grace of God that rooster could easily have sent me to the hospital. I was feeling a lot better about leaving that last bird, and was beginning to understand why Dominic and Rosa never killed their own chickens.
posted by jason's_planet on Sep 13, 2009 - 17 comments

Critics of modern farming practice have swayed popular opinion in recent years. Now farmers are talking back. Farmer Blake Harris takes critics of farming to task for misrepresenting his trade. Another farmer says it's not so simple.
posted by chrchr on Sep 2, 2009 - 41 comments

Suburban farming, an idea whose time may have come. Short and sweet SLYT from the Wall Street Journal about people growing herbs and vegetables in their own yards in American suburbia.
posted by goodnewsfortheinsane on Aug 18, 2009 - 64 comments

How green was my valley: California's economic meltdown The fields of wheat, cotton and cantaloupe that sustained his family for three generations are gone. The land is a mess of fallow fields, cracked earth and swirling dust. (PDF - By some estimates, 12.8% of the United States' agricultural production (as measured by dollar value) comes from California, and the majority of that is in the Central Valley). However, his particular scene of devastation, Mr. Allen argues, has nothing to do with the credit crisis, the housing crash or the downturn that has California in a vice grip. It has to do with a seven-centimetre-long, semi-translucent, steel blue fish known as the Delta smelt. [more inside]
posted by KokuRyu on Jul 24, 2009 - 76 comments

Opening this Friday in L.A, New York, and San Francisco, Food, Inc. is a documentary about the modern food industry that features Michael Pollan, Eric Schlosser, Joe Salatin of Polyface Farm, and Gary Hirshberg of Stonyfield Yogurt. Here's the trailer. And here's a New York Times article about the film. [more inside]
posted by Toekneesan on Jun 9, 2009 - 120 comments

The World According to Monsanto - A full documentary on the agricultural giant. All sorts of previously. [more inside]
posted by aniola on May 11, 2009 - 79 comments

The Meatrix: parts I, II: Revolting, and II 1/2.
posted by parudox on Apr 28, 2009 - 51 comments

The globe’s networked ecologies of food, water, energy, and waste have established new infrastructures and forms of urbanism. While these ecologies exist at the service of our contemporary lifestyles, they have typically remained hidden from view and from the public conscience. Infranet Lab is studying the shifting / changing conditions. [more inside]
posted by netbros on Apr 20, 2009 - 2 comments

Korea blog the Marmot's Hole reports on the crisis in Madagascar: Madagascar’s defense minister has resigned after security forces opened fire on anti-government protesters Saturday (in late January), killing 28. More than 100 have been killed since anti-government protests began two weeks ago. And what may have been the impetus for the protests? The final straw for many was the mooted plan to lease one million acres in the south of the country to the Korean firm Daewoo for intensive farming. Malagasy people have deep ties with their land and this was seen by many as a betrayal by their president. [more inside]
posted by KokuRyu on Mar 15, 2009 - 18 comments

Spoiled: Organic and Local Is So 2008 - Mother Jones asks what sustainable agriculture should really look like. Is it about food miles or should we all just eat less meat?
posted by patricio on Mar 5, 2009 - 103 comments

Will the White House have its own farmer? Back in October, Michael Pollan called upon the president-elect to rip up a 5-acre section of the White House's south-facing lawns and hire a farmer to cultivate it. Over 55,000 Americans have nominated Claire Strader to be that farmer, if the Obamas decide to take up a new Victory Garden initiative. The question now is will they? [more inside]
posted by Stewriffic on Feb 2, 2009 - 92 comments

Produced and recorded in the studios of Kootenay Co-op Radio in Nelson, British Columbia, Deconstructing Dinner has been designed to dispense and discuss current food issues. This weekly radio show hosted by Jon Steinman features a wide range of topics revolving around food security. [more inside]
posted by utsutsu on Nov 27, 2008 - 4 comments

Pollan for Agriculture Secretary? It has been suggested (and previously) that Michael Pollan, author of Second Nature, The Omnivore's Dilemma, might make a good Secretary of Agriculture. This would be a dramatic departure for an office that has a decades-long history of steering US agriculture policy to the advantage of the largest agribusiness corporations. Especially given Obama's potential connections to Big Corn, how silly would we be to anticipate real change in US ag policy, relevant as it may be to the economic, energy, climate, and national security issues he campaigned on? Via the Brian Lehrer Show.
posted by maniabug on Nov 17, 2008 - 66 comments

Gobekli Tepe: The World’s First Temple? "Predating Stonehenge by 6,000 years, Turkey's stunning Gobekli Tepe upends the conventional view of the rise of civilization."
posted by homunculus on Oct 30, 2008 - 28 comments

"Dear Mr. President-Elect, It may surprise you to learn that among the issues that will occupy much of your time in the coming years is one you barely mentioned during the campaign: food." Michael Pollan advises the next president on what he can and should do to remake the way we grow and eat our food. [Via]
posted by homunculus on Oct 10, 2008 - 30 comments

The Corn Refiners Association would like you to know two things. One: High Fructose Corn Syrup is just fine. And two: anyone who says differently is an ignorant jerk. [more inside]
posted by lunasol on Sep 9, 2008 - 166 comments

I first encountered the concept of forest gardening in Charlotte Perkins Gilman's Herland (1915) [relevant part pages 79-80]; the fictional race of women in her book have completely remade the forests to contain only beneficial and food-bearing plants, which live harmoniously together and replenish the soil naturally. This is actually being done, less than a hundred years later. More; similar, similar.
posted by fiercecupcake on Jul 7, 2008 - 25 comments

The environmental cost of large-scale pot farming
posted by serazin on Jul 1, 2008 - 63 comments

The U.S. Climate Change Science Program has just released "Synthesis and Assessment Product 4.3: The Effects of Climate Change on Agriculture, Land Resources, Water Resources, and Biodiversity in the United States." It makes for pretty interesting reading. [more inside]
posted by chuckdarwin on Jun 2, 2008 - 6 comments

"King Cotton" created a huge demand for land and (slave) labor that changed early America's borders, population, and economics. But just as cotton affected history, history affected cotton: the story of naturally colored cottons -- brown, green, yellow, mauve, and reddish cottons -- has almost been lost. [more inside]
posted by Asparagirl on May 9, 2008 - 16 comments

Cheap Corn Makes Your Life Short
posted by thisisdrew on Apr 20, 2008 - 41 comments

Monsanto’s Harvest of Fear. "Monsanto already dominates America’s food chain with its genetically modified seeds. Now it has targeted milk production. Just as frightening as the corporation’s tactics–ruthless legal battles against small farmers–is its decades-long history of toxic contamination."
posted by homunculus on Apr 3, 2008 - 77 comments

I’ve discovered that typically, a farmer who grows the forbidden fruits and vegetables on corn acreage not only has to give up his subsidy for the year on that acreage, he is also penalized the market value of the illicit crop, and runs the risk that those acres will be permanently ineligible for any subsidies in the future. (The penalties apply only to fruits and vegetables — if the farmer decides to grow another commodity crop, or even nothing at all, there’s no problem.) If you can't stop demand, curtail production. One farmer's view on the power of commodity crops. [more inside]
posted by Toekneesan on Mar 1, 2008 - 33 comments

Villagers in the mountains of northern India and Pakistan have been growing their own glaciers for centuries. They're small domesticated glaciers, cultivated by hand, and they provide a reliable source of water for agriculture. Legend has it that they made glaciers to block mountain passes and keep the Mongol Hordes out! More detail in New Scientist - subscription required, but you can probably see this instruction sheet.
posted by moonmilk on Feb 7, 2008 - 28 comments

Undercover video (warning: very graphic) released by the Humane Society reveals abuse of animals on the slaughterhouse floor and other code violations. [more inside]
posted by casarkos on Feb 1, 2008 - 75 comments

City Farmer is a Vancouver-based organization that's been promoting urban agriculture since 1978. If you dig around their sprawling website, you can find everything from this feel-good news story, to a series of links leading to a nice deep free book. Alternatively, their new blog has cool pictures.
posted by StrikeTheViol on Jan 20, 2008 - 4 comments

Axis of Agriculture: Tagging Terrorist Chickens If you worry about al-Qaeda infiltrating the Amish farming community or the organic food movement, you can finally relax.
posted by Freen on Jan 18, 2008 - 13 comments

In 1798, English economist Thomas Malthus promised "Famine ... the last, the most dreadful resource of nature." It took another 125 years for world population to double, but only 50 more for it to redouble. By the 1940s, Mexi­co, China, India, Russia, and Europe were hungry.
posted by amyms on Jan 11, 2008 - 40 comments

King of Fruits, Tempter of Adam, Prize of Paris: It's apple-picking time. The apple's origins reach into prehistory. Thanks to tremendous genetic variance in each new generation, humans have cultivated a dizzying number of named varieties, as many as 17,000, of which 7500 are available as growth stock. In the past, different apples were prized for particular strengths: cider pressing, storage, cooking, drying, or eating out of hand. Despite this bounty, just 15 shelf-stable, shiny, easy-to-pick varieties account for 90% of apple sales today. But heirloom apple growers are working to preserve the old flavors of the Roxbury Russet, the Westfield Seek-No-Further, the Fallawater, the Limbertwig, the King Luscious...
posted by Miko on Oct 2, 2007 - 58 comments

"Find Good Food Near You. Want fresh, locally grown food, but don't know where to find it? The LocalHarvest community level map makes it easy to find sustainable farmers, farmers markets and Community Supported Agriculture projects (CSAs) in your area."
posted by dersins on Sep 30, 2007 - 21 comments

Horse Power: A practical suggestion that would transform the way we live.
posted by homunculus on Sep 3, 2007 - 58 comments

As the global climate changes, agriculture is sure to be affected. The Stern Review explains that "developing countries - in particular the poorest - are heavily dependent on agriculture, the most climate-sensitive of all economic sectors." Working Group II of the IPCC says that: "Smallholder and subsistence farmers, pastoralists and artisanal fisherfolk will suffer complex, localised impacts of climate change (high confidence)." Meanwhile, some important staple crops are especially threatened by rising temperatures (though genetic engineering may help). You can experience a taste of it yourself, with a climate change awareness fast, taking place on Tuesday, September 4th.
posted by sindark on Aug 30, 2007 - 14 comments

Everything I Want to Do Is Illegal by Joel Salatin. This Saturday will mark this article's four year anniversary. Frankly, I was mildly surprised not to have found it mentioned before in MeFi. It's a good read about a sad state of affairs; how our government is turning its own people into outlaws, because freedom has been traded in for an illusion of security. ...but then we already knew that. Don't we?
posted by ZachsMind on Aug 29, 2007 - 110 comments

The Case for Resilience. How Efficiency Maximizes Catastrophe.
posted by homunculus on Aug 15, 2007 - 23 comments

Farms Fund Robots to Replace Migrant Fruit Pickers
posted by jason's_planet on Jun 26, 2007 - 27 comments

Killered Bees. The NYTimes covers the mysterious collapse of commercial honeybee colonies over the last 5-months, covering dozens of states. The disease, Colony Collapse Disorder, does not have a determined cause. The Canary Database indicates that bees can serve as "canaries in a coalmine" for human diseases, as many other animals do. Some of the suspected causative agents (as reported [pdf] by Penn State) include a immunodeficiency, the hive consumption of high-fructose corn syrup, nutritional stress, parasites, infectious diseases, stress due to colony splitting and relocation, insecticides, and antibiotic use. The die-offs are likely to adversely impact both prices and crop yields.
posted by rzklkng on Feb 28, 2007 - 45 comments

Norway unveils "Doomsday Vault" design. The Svalbard International Seed Vault, administered by the Global Crop Diversity Trust, aims to safeguard the world's agriculture from future catastrophies.
posted by amyms on Feb 8, 2007 - 35 comments

"Tall-tale postcards emerged around the turn of the 20th century, when postcards came to function as surrogates for travel. People soon realized that postcards could be used to create or sustain a certain utopian myth about a town or region, and crafty photographers began to physically manipulate their photographs. Nowhere did these modified images, or "tall-tale postcards" as they came to be called, become more prevalent than in rural communities that hoped to forge an identity as places of agricultural abundance to encourage settlement and growth. Food sources specific to the region — vegetables, fruits, or fish — were the most common subjects."
posted by jonson on Dec 30, 2006 - 20 comments

NewCROP index part of the Center for New Crops & Plant Products, at Purdue University is an amazing collection of commercial plant information. From Macadamia nuts and qinghao to Tumbleweed and Sweetgrass a broad range of plants are detailed. The information that is included for each ranges from a single paragraph for Quackgrass to dozens of internal and external links for Soybeans. Crops are listed both alphabetically by genus and common name. Warning: Web .95 navigation
posted by Mitheral on Sep 15, 2006 - 5 comments

Quality from the Himalayas. Amid continuing civil violence, Nepal has just made a big push to escape poverty through your local Starbucks. Working with Winrock International, Nepal's tea growers are finalizing a Code of Conduct that would eliminate pesticides banned by the EU and commit tea growers to replenishing the soil, using organic fertilizers whenever and wherever possible, and using fair labor and wage practices -- making Nepal Orthodox Tea more environmentally- and worker-friendly than its better-known rival Darjeeling. In the process, they hope to create a gourmet niche product (pdf; go to p. 8) that appeals to the taste and sensibilities of socially-conscious Westerners through a partnership with Tazo (Starbucks' main tea supplier), as well as to modernize the local industry to create greater international awareness of its products.
posted by occhiblu on Aug 2, 2006 - 17 comments

The Vanishing. "Bees are in grave danger. So is our food supply. Why something so small matters so much."
posted by homunculus on Jul 9, 2006 - 39 comments

The last hope of life on earth: Svalbard. Most of humanity depends on just 12 plant species, down from over 7,000 historically. Fortunately, seeds can be viable for up to thousands of years, and seed banks have already preserved many species, including the entire plant population of Antarctica. But with seed banks being destroyed as the result of wars and accident, Norway has has begun work on an underground facility, protected by polar bears, in the Arctic permafrost that is designed to hold millions of seeds, as "final safety net" for humanity.
posted by blahblahblah on Jun 19, 2006 - 36 comments

Exporting green and leafy water. Agricultural exports, including fresh fruit and vegetables, are an important source of income for many developing countries, but they also threaten the evironmental future of those same producers. "Irrigated agriculture accounts for 70% of the freshwater used globally", while only a part returns to the environment. It isn't just in Africa; in India and in North America, all over the globe, water supplies are being stretched to the point of near breaking. [more inside]
posted by jb on Apr 29, 2006 - 12 comments

Seeds of Imagination operates on the premise that talking (er, typing) to your plants encourages interesting growth. Try: sun, water, love, happy, fruit, etc. If a word is recognized, you will see it float up toward your plant. If not, it just disappears without a trace. You may also change the color of parts of the plant by typing in colors. (note: Flash, subtle ad)
posted by crunchland on Apr 10, 2006 - 15 comments

Black Farmers in America: video presentation (Quicktime) and photo essay by John Ficara
posted by matteo on Mar 14, 2006 - 3 comments

2005 Washington State 10 largest agricultural commodities: (1) Apples, (2) Milk, (3) Wheat, (4) Potatoes, (5) Cattle and calves, (6) Hay, (7) Nursery and greenhouse products, (8) Marijuana, (9) Cherries, (10) Onions.
posted by NotMyselfRightNow on Feb 17, 2006 - 24 comments

The USDA is working on a plan to enforce registration and identification of all livestock animals in the US. [More Inside]
posted by turtlegirl on Jan 12, 2006 - 55 comments

The Story of Wheat
posted by Gyan on Dec 27, 2005 - 24 comments

Was agriculture a mistake? Guns, Germs, and Steel author Jared Diamond asks this question. Originally published in 1987, it's still completely relevant today. I personally feel that memes are the real culprit, and they are inevitable in any sizable social group with a common system of communication. Could agriculture be an ancient meme which has profoundly impacted the history of mankind?
posted by mullingitover on Jun 27, 2005 - 116 comments

Sweeping out the Plains: "The great wave of population, which swept homesteaders onto the Northern Great Plains with the promise of free land and hope for a bright future around the turn of the last century, is sweeping back out again at the beginning of this one." This map of counties with 10% or more population loss in the last 20 years really highlights the phenomenon. A shorter version of this piece published in todays KC Star. (See also Endangered Historic Places: Prairie Churches.)
posted by LarryC on May 29, 2005 - 37 comments