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quin (2)

selection and preservation that bind humans and apples together

Of Sisters And Clones: An Interview with Jessica Rath
Every apple for sale at your local supermarket is a clone. Every single Golden Delicious, for example, contains the exact same genetic material; though the original Golden Delicious tree (discovered in 1905, on a hillside in Clay County, West Virginia) is now gone, its DNA has become all but immortal, grafted onto an orchard of clones growing on five continents and producing more than two hundred billion pounds of fruit each year in the United States alone.
via Edible Geography [more inside]
posted by the man of twists and turns on Jun 20, 2013 - 52 comments

The Lambourne Configuration

How to carve a puzzle out of an apple. [via]
posted by quin on Dec 27, 2012 - 15 comments

The Oval Office apple bowl

In Barack Obama's Oval Office, there is a bowl of apples. Undemanding, it silently witnesses history in ways large and small.
posted by Etrigan on Aug 13, 2012 - 150 comments

erratic weather damages crops

A catastrophic freeze has wiped out about 80 per cent of Ontario’s apple crop and has the province’s fruit industry looking at losses already estimated at more than $100 million. "Warm temperatures got fruit trees blooming early and when temperatures plummeted Sunday morning it damaged or wiped out much of the $60 million apple crop and 20 to 30 per cent of Ontario’s $48 million tender fruit crop which includes peaches, cherries, pears, plums and nectarines." Also see Michigan (tart & sweet cherries, apples, pears - "what sets this year apart is not just the severity of the damage but the variety of fruits affected") and western NY ("The erratic Rochester weather has taken its toll on local fruit crops... as much as 90 percent of apples, peaches, cherries, and raspberries in the area [are] destroyed").
posted by flex on May 5, 2012 - 78 comments

Apple-licious

Pie a la Apple - a recipe for completely edible, single serving apple pies made out of the apples themselves. [more inside]
posted by quin on Apr 12, 2012 - 35 comments

Mock Apple Pie

A recipe for no-apple apple pie, with notes on the dish's science and history.
posted by Iridic on Sep 29, 2011 - 115 comments

"Believe it or not, Twinkies have an expiration date. Some day very soon, Life's little Twinkie gauge is gonna go... empty."

Taxpayers in the San Francisco area spend $2,762,295 each year in junk food subsidies, but only $41,950 each year on apple subsidies. [LATIMES] A new report released this week has found that, among the billions of dollars spent each year in federal subsidies for commodity crops, a steady flow of these taxpayer dollars are going to support high fructose corn syrup and three other common food additives used in junk food. The report, “Apples to Twinkies: Comparing Federal Subsidies of Fresh Produce and Junk Food” by CALPIRG and the U.S. PIRG Education Fund, studies the interesting question of whether the nation's problem with obesity is fueled by farm subsidies.
posted by Fizz on Sep 23, 2011 - 38 comments

Chimera Apple

Million to one apple is half red, half green. "Fruit grower Ken Morrish was left stunned when he found a golden delicious apple on his tree split exactly half green, half red down the middle." [more inside]
posted by HotPants on Sep 30, 2009 - 52 comments

This is a thing that's happening very fast, in apple terms.

How the Honeycrisp apple went from being nearly discarded to one of the tastiest best-named apples of all time -- NYTimes says "the iPod of apples" -- and more about the patenting and branding of apples. [more inside]
posted by jessamyn on Dec 1, 2008 - 110 comments

The Fatherland of Apples

The Fatherland of Apples Orion Magazine chronicles "[t]he origins of a favorite fruit and the race to save its native habitat." More about the origins of the apple and wild apples by Michael Pollan, Jake Fleming (PowerPoint), William J. Bramlage (PDF), Linda McCandless (with the germplasm repository catalog here (PDF)) and Barrie Edward Juniper (Google Books preview).
posted by cog_nate on Jun 20, 2008 - 15 comments

There were ten thousand thousand fruit to touch

King of Fruits, Tempter of Adam, Prize of Paris: It's apple-picking time. The apple's origins reach into prehistory. Thanks to tremendous genetic variance in each new generation, humans have cultivated a dizzying number of named varieties, as many as 17,000, of which 7500 are available as growth stock. In the past, different apples were prized for particular strengths: cider pressing, storage, cooking, drying, or eating out of hand. Despite this bounty, just 15 shelf-stable, shiny, easy-to-pick varieties account for 90% of apple sales today. But heirloom apple growers are working to preserve the old flavors of the Roxbury Russet, the Westfield Seek-No-Further, the Fallawater, the Limbertwig, the King Luscious...
posted by Miko on Oct 2, 2007 - 58 comments

Apple muralist

Brief gallery of the works of a Brazilian mural artist who works using the medium of apples of varying colors.
posted by jonson on Sep 4, 2005 - 18 comments

Ouch.

Ouch.
posted by highindustrial on Sep 28, 2000 - 7 comments

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