In 1931, Irma Rombauer, a Missouri homemaker struggling to support her family after the suicide of her husband, self-published The Joy of Cooking: A Compilation of Reliable Recipes with a Casual Culinary Chat. The New York Public Library later named it one of the 150 most influential books of the century. [more inside]
posted by Trurl on Aug 29, 2011 - 61 comments

Going to Ikea anytime soon? Stop by the kitchen section pick up their new baking cookbook, Homemade is Best, for free! (Limited time offer, only available in Sweden.) Try a game of guess-the-recipe and look at all the pretty pictures. [via]
posted by phunniemee on Sep 28, 2010 - 20 comments

The African Cookbook is a compilation of recipes from 9 countries in Africa, Ethiopia, Kenya, Liberia, Madagascar, Morocco, Mozambique, Senegal, Sudan and Tanzania & Zanzibar. As well as a handful of recipes each section has short chapters on how food is served in each country. For more recipes and information go to Try African Food.
posted by Kattullus on Jul 9, 2008 - 20 comments

The Company Cookbook. Have you ever attended a company potluck? Did you vote on recipes and create a cookbook to send as promo to unsuspecting clients? Warning: If you select to read this post, you take "pot luck" - what was available, not knowing for sure what you might receive. (But be sure that, with this cookbook, it will include shredded cheese). And as a bonus, things you shouldn't bring to the company potluck.
posted by tidecat on Sep 27, 2005 - 13 comments