I was Prince's private chef - Margaret Wetzler talks about her experiences cooking for the late musician
David Lebovitz visits the Le Creuset factory in Fresnoy-le-Grand, France.
In 1929, Italian artist (author of The Futurist manifesto) Filippo Tommaso Marinetti opened a restaurant, La Taverna del Santo Palato [Tavern of the Holy Palate] in Turin. In 1930/31, Marinetti went on a polemical crusade against pasta, decrying it as holding the Italian people back. In 1932, he wrote La Cuicina Futurista [The Futurist Cookbook]. Part manifesto, part cookbook, all promotional, it contained a host of sensational delights, like "Chicken Fiat": chicken roasted with steel ball bearings, on a bed of whipped cream, as well as desciptions of banquets, and a recounting of his success against pasta. [more inside]
Saveur's utterly charming "Recipe Comix" features illustrated recipes/short stories by some of the web's best cartoonists covering a wide range of meals.
Though it is by far Peter Greenaway’s most well known film and, for all of the visceral and intellectual challenges it proposes, probably his most approachable, The Cook, the Thief, His Wife & Her Lover remains a difficult film to apprehend. (the beginning and the end, both NSFW)
The Zine Library has hundreds of zines in pdf format for your perusal. They are organized into categories ranging from the common political (anarchism, political prisoners & animal liberation) and identity based zines (indigenous, race & gender) to the more esoteric (anarchist history, primitivism & theory) as well as the useful (cooking, DIY & organizing manuals) and arty (art, comics & music). Now, zines are by their very nature hit and miss but there are some real treasures to be found. I recommend these three: [all links pdf] The Rebel's Dark Laughter - The Writings of Bruno Filippi, Barefoot in the Kitchen and Delivery from Below, Resistance from Above - Electricity and the Politics of Struggle in Tembisa, South Africa. Note: Many if not most zines are set up to be printed out and bound together in chapbooks. That requires a bit of going back and forth when reading in pdf-format, but they wouldn't be real zines if they were straightforward to read ;) Don't know what a zine is? A pretty good overview is provided by zine librarian Jenna Freedman in Zines Are Not Blogs: A Not Unbiased Analysis. [This site has been posted previously but was buried deep in the weeds of more inside]
The Near-Fame Experience: A fascinating interview with former contestants of Bravo reality television shows Project Runway and Top Chef, presenting the fickle nature of fame and how it can come at significant professional and personal cost, if at all.
Very cool artwork made out of pieces of toast of various done-ness. "The toaster toasts and when it does this it reproduces itself." If I had a nickel for every time I made that observation. (via Bifurcated Rivets)