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The Cornucopia Institute's Organic Egg Scorecard
ranks egg producers on a scale from 1 to 5 eggs,
using criteria like outdoor access, indoor space per bird, ownership structure, beak trimming and other factors
[pdf]. The scorecard is part of the Institute's new report, Scrambled Eggs: Separating Factory Farm Egg Production from Authentic Organic Agriculture
. The executive summary
[pdf] provides some political context.
"Whole Foods, Walmart, A&P, Costco, Meijer, Safeway, and Trader Joe's store-brand eggs all received the lowest possible rating in Cornucopia's study.
posted by mediareport
on Oct 5, 2010 -