Often described as Elvis's favorite sandwich, the Fool's Gold Loaf has to be seen to be believed. Not satisfied with mere still pictures? Try the video from this Spokesman-Review story. Even in its glory, though, the Fool's Gold Loaf is just one (three-pound) part of the Elvis gastronomen: if you want to eat like Elvis, the way is clear. And, of course, there are plenty of cookbooks.
posted on Feb 5, 2008 - View this thread

A photoessay of the culinary highlights of the Texas State Fair, now in progress.
posted on Oct 11, 2007 - View this thread