Skip

45 posts tagged with delicious.
Displaying 1 through 45 of 45. Subscribe:

Hotkey ',' to Corner the Global Energy Market.

Columbia students stuff Nutella in their pants to the tune of $1,000s a week. (SLNYT) Last month one of Columbia’s undergraduate dining halls began serving Nutella every day, not just in crepes on weekends. The problem was that the Columbia students went through jars and jars of Nutella — at least 100 pounds a day. Apparently they were not just eating it in the dining hall. They were spiriting it away in soup containers and other receptacles, to be eaten later.
posted by grobstein on Mar 7, 2013 - 100 comments

in which Fatlip's ad-libbed Patrick Bateman speech basically invents Odd Future

Which isn't to say it's not a deep record — it's just a record that wears its depth lightly, couching it in gags and a multitude of weird voices and ball-busting autocritique. The almost-hit-single "Passin' Me By" stands out most clearly as a foundational text for modern nerd-rap of all stripes, but the whole record operates in previously uncharted territory, foregoing both tough-guy posturing and didacticism in favor of honesty. It's about hormonal mischief and formative heartbreak, the mistakes these guys have made and the mistakes they'll make again, and the fact that it's one of the funniest-on-purpose rap albums ever made never quite overshadows its precocious intelligence. 20 years later, it's time for another Bizarre Ride II The Pharcyde. [more inside]
posted by mannequito on Nov 25, 2012 - 16 comments

Hamburger

"There was no sleight of hand; each bite was cut open, pushed back together, then dropped on a table. The goal was to see moist white meat when it bounced." Inside the world of tabletop directing - the people whose job it is to make food look delicious.
posted by mippy on Oct 10, 2011 - 46 comments

In ur bookmarks, tagging ur fanfic

The restructuring of Delicious offended a large subset of its users- the slashfic fangirls. [more inside]
posted by cereselle on Oct 4, 2011 - 64 comments

Mmmmm, delicious.

The new Delicious launched yesterday, after being sold off by Yahoo to AVOS, the guys that founded Youtube. New with the relaunch are stacks, or curated themed lists of links. Previously.
posted by monju_bosatsu on Sep 27, 2011 - 85 comments

Delicious has been sold.

After rumors late last year about the Delicious bookmarking service being shut down, it was just announced that it has been sold. It's present version will disappear in July 2011. If you want your bookmarks to be transferred to the new incarnation, you have to opt in. According to a post on the Delicious help pages: "Sorry if we've caught you by surprise. Delicious has been acquired by the founders of YouTube, Chad Hurley and Steve Chen and will become part of their new Internet company, AVOS."
posted by kdern on Apr 27, 2011 - 72 comments

On top of spaghetti, all covered in cheese...

Tom Junod writes about cooking, his mother, and mashed potatoes. [more inside]
posted by WalterMitty on Apr 24, 2011 - 14 comments

Burgers. Juicy, Juicy Burgers.

Linda's dad is not an adventurous eater. Linda's dad likes hamburgers. All-American juicy hamburgers. Linda doesn't want to cook the same thing for her dad every night. So, Linda decides to introduce her dad to new foods through inventing a NEW hamburger recipe for every country in the world. 192 United Nations recognized countries. Using ingredients inspired by the cuisine of each country but relatively available in most U.S. grocery stores. Enter...the hearty Australian. The piquant Azerbaijan. The sweet and spicy Afghanistan. Each recipe invented for and tested out on Linda's dad. [more inside]
posted by jeanmari on Mar 27, 2011 - 153 comments

Never get in the way of people trying to give you money

Anatomy of a Crushing: Imagine you're a relatively small company (Pinboard) and news leaks that your vastly larger competitor (Delicious) might be about to disappear. A huge bonanza? Sure, if you can keep the site running under traffic that's suddenly 20 times higher than normal. (previously) (via)
posted by Horace Rumpole on Mar 8, 2011 - 21 comments

notice that little 'f' (or 't') everywhere?

How (crowd) curation is making a comeback in search and how Facebook is using it to "remake whole industries."
posted by kliuless on Jan 16, 2011 - 27 comments

404 Bookmark not found

Yahoo to shut down Del.icio.us, other sites. After a series of layoffs, Yahoo announced internally that a number of Yahoo products would be shut down, and others merged into existing features of the Yahoo main site.
posted by zabuni on Dec 16, 2010 - 262 comments

All Things Delicious

"delicious:days was launched in early 2005 and is my way of combining my passions for design and food, as well as craft tidbits about Munich, the wonderful Bavarian town we live in, our occasional travel experiences, cookbook reviews and, to cut to the chase, all things delicious."
posted by nomadicink on Oct 5, 2010 - 2 comments

Burn, Baby, Burn... but don't breathe in

Having a barbecue this summer? There are any number of safety initiatives to alert you to the dangers inherent in lighting one, but a lot less gets said about how to avoid exposing yourself to carcinogenic compounds. Help is at hand from the American Cancer Society, Younger Clearer Skin, David A. Fein MD from the Princeton Longevity Center and Boris Johnson [YouTube]. Kinda.
posted by The Ultimate Olympian on Jul 19, 2010 - 22 comments

Balls-out Cuisine

A newspaper story about cooking testicles, featuring Chris Onstad, writer of Achewood. Also featuring an excerpt from his new Achewood cookbook, in which everyone's favorite Appalachian serial killer teaches us how to easily cook fried chicken. (Perfect fried chicken, previously on metafilter)
posted by Greg Nog on May 30, 2010 - 42 comments

It's THE DELICIOUS.

SCIENTISTS have grown meat in the laboratory for the first time. [more inside]
posted by kliuless on Nov 30, 2009 - 94 comments

Eat Up! Don't Play With Your... Fire and Water?

Playing with Fire and Water is a blog by a freelance chef who creates some of the most interesting and delicious looking food creations. The best part? The accompanying science behind it and recipes. Amateur chefs and food nerds, eat your heart out. [more inside]
posted by battlebison on Nov 19, 2009 - 10 comments

Pork and the mean streets of K-town

Don't you want to watch a critically acclaimed chef get drunk and shout about the wonders of ham? (video is NSFW, due to cursing) [more inside]
posted by dnesan on Nov 5, 2009 - 38 comments

I scream, you scream, we all scream--for Ice Cream!

Ice creams (the site takes a little long to load, but is well worth the wait, especially for its discription of "kulfi"... yummm) from around the world—some more bizarre than others.
posted by hadjiboy on Aug 3, 2009 - 40 comments

How to cook like your grandmother

Barbecued Ribs, Roast Beef, French Toast, Twice Baked Potatoes, Macaroni and Cheese, French Onion Soup, Rye Bread, Corned Beef, Brownies. [more inside]
posted by Lord_Pall on Jul 27, 2009 - 95 comments

The other other white meat.

Eat at Doug's. An Orlando Weekly reporter investigates the existence of secret manatee eating clubs in Florida.
posted by Telf on Jul 21, 2009 - 87 comments

pinboard.in is like del.icio.us

Maciej Ceglowski of Idlewords has made a new bookmarking service called pinboard. [more inside]
posted by chunking express on Jul 14, 2009 - 41 comments

Local Food Movement Celebrates Victory at the White House

On Friday, Michelle Obama will begin digging up a patch of White House lawn to plant a vegetable garden, the first since Eleanor Roosevelt’s victory garden in World War II.
posted by jbiz on Mar 19, 2009 - 137 comments

So goddamn good

Popcorn, getcha hot, fresh popcorn!
posted by Brandon Blatcher on Dec 31, 2008 - 43 comments

Tim Tam Slam

It's a bickie, not a cookie. Named after the winner of the 1958 Kentucky Derby, it's Australia's equivalent to the iconic Oreo. How do they make them? How do you eat them? Tim Tams! They almost make up for the Vegemite.
posted by ninazer0 on Nov 23, 2008 - 73 comments

All you need to know, really...

The BBQ Song
posted by konolia on Aug 4, 2008 - 46 comments

A long time coming. Delicious.

Oh happy day — the new Delicious is here "Over the past few days we’ve been transitioning Delicious over to our new platform, quietly starting with RSS feeds and APIs. Today we’re taking the final step and flipping the switch on the new web site".
posted by tellurian on Jul 31, 2008 - 90 comments

101 is the tastiest number

101 20-Minute Dishes for Inspired Picnics (NY Times link irritatingly spread across multiple pages) from Mark Bittman, who also gave us 101 20-minute appetizers and 101 10-minute meals.
posted by dersins on Jul 2, 2008 - 12 comments

What is a Munchy Box?

What is a Munchy Box? In the west of Scotland, in the towns and villages surrounding Glasgow, there is a delicacy available in some of the more discerning fast-food outlets. It’s called the Munchy Box (sometimes just Munch Box) and it’s a sight to behold.
posted by armoured-ant on Jun 11, 2008 - 91 comments

Cornbread Nation

The Southern Foodways Alliance is one weighed-down church-supper table, full of oral history/blog projects like The Tamale Trail, the Boudin Trail, interviews and recipes from the Bartenders of New Orleans, photo essay/interviews from Birmingham's Greek-Americans, a mess o'homemade films, and a passel of event and BBQ-shack photos on Flickr, all smothered in the tangy-sweet academic goodness of the Center for the Study of Southern Culture at Ole Miss. These folks get my vote for most flavorful, funkiest food-loving folklorists in the lower forty-eight. [more inside]
posted by Miko on Apr 28, 2008 - 15 comments

You just keep on trying till you run out of cake

Jonathan Coulton performs "Still Alive" in Rock Band.
posted by ryoshu on Feb 26, 2008 - 52 comments

Google your food

There has been a major scientific breakthrough! [more inside]
posted by aubilenon on Jan 9, 2008 - 40 comments

Harold and Kumar go home for the holidays

The winner of the 2007 White Castle recipe competition? Slider latkes. Not Jewish? White Castle will help you put their burgers just about anywhere.
posted by ericbop on Nov 7, 2007 - 32 comments

mmmmm

Food from the Kingdom
posted by hadjiboy on Apr 4, 2007 - 8 comments

Here turkey, turkey!

How to harvest a turkey. [via Make]
posted by i_am_a_Jedi on Nov 22, 2006 - 8 comments

Knitting Zombies

This old post aboutknitted brains got me thinking, they'd be a delicious treat for some knitted zombies, like the cast of Dawn of the Dead (or Shaun of the Dead). For those of you non-zombie *but still made of wool* types, there's this fine selection of knitted foods.
posted by jonson on Sep 18, 2006 - 13 comments

Not quite califragilistic but still super.

File under "LazyWeb 2.0": expialidocio.us. Maps your del.icio.us tagging habits over time. Not mindblowingly useful, but nifty nonetheless.
posted by goodnewsfortheinsane on Jan 8, 2006 - 9 comments

y.ah.oo

y.ah.oo Del.icio.us bought by Yahoo. Another one bites the dust? I miss the days when del.icio.us was largely undocumented and was a somewhat underground, community-based project. What will the corporate buyout mean for everyone's favourite link sharing site?
posted by sid on Dec 9, 2005 - 69 comments

Diggdot -Digg, slashdot, and del.icio.us/popular mashup

Diggdot.us Digg, slashdot, and del.icio.us/popular - this is a constant browsing cycle for us. So why not combine them into a unified format without all the extra chrome? We can eliminate dupes and add some extra niceities.
posted by srboisvert on Nov 21, 2005 - 22 comments

Livemarks

Livemarks. Watch Del.icio.us live.
posted by srboisvert on Oct 6, 2005 - 17 comments

MMOLego

Blockland is a non-competitive multiplayer game where you build with interconnecting bricks. (via del.games)
posted by TuxHeDoh on Mar 14, 2005 - 6 comments

Links and pictures oh my

A fun time waster for anyone stuck in a Mexican hotel room, like me, or bored sitting at home. A joining of del.icio.us and flickr. Related to this askme
posted by mss on Jan 16, 2005 - 7 comments

Oishii!

Yet another del.icio.us ? "One of the main purposes of social bookmarking systems is allowing people to see what other people are bookmarking. I frequently find things that people are linking to very interesting, and thought it would be nice to slap together a system that could tell me, automatically, what lots of other people have just bookmarked. Thus, oishii was born".
posted by azul on Jan 11, 2005 - 10 comments

Faceted hierarchy as killer app

Recently we've all been thinking about flat (or better, faceted) hierarchy web apps that organize email, photos, bookmarks, and general knowledge. The common threads are metadata (tags, categories, labels) that enrich relationships within and hence searchability of large collections. But besides marketroid hype (buzzwords, snark) and a computer that plays Twenty Questions what else can we do and study using faceted data structures: searchable culture references in The Simpsons, library science, computer filesystems, A.I. development, models for human memory and cognition?
posted by fatllama on Dec 5, 2004 - 46 comments

Sad Times, and Rainbow Bridges

"So I thought about the story of the rabbit jumping into the fire and realized that Grendel would have wanted to give me every last little bit of joy possible, and I should do something truly personal with her body. I decided to make a fancy dinner with her." (via memepool)
posted by emelenjr on Aug 11, 2003 - 86 comments

The new google bookmarklets are amazingly simple and useful. I've been wanting to do something like this for a while, and after seeing them, I decided to rework the code to make the web-based spellchecker I always wanted. If you bookmark this: Dictionary.com bookmarklet, highlight a word on a web page, and hit the bookmark for it, it will load that word into dictionary.com's site. It's IE-only, but I'll redo the Netscape one too.
posted by mathowie on Mar 2, 2000 - 7 comments

Page: 1
Posts