14 posts tagged with food and economics. (View popular tags)
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Fished Out

The world's fish are in danger—as is everyone who depends on them (via) [more inside]
posted by kliuless on Mar 23, 2014 - 52 comments

 

Boiled Alive

'There’s more lobster out there right now than anyone knows what to do with, but Americans are still paying for it as if it were a rare delicacy.' Also, from 2004: David Foster Wallace goes to the Maine Lobster Festival. Via)
posted by zarq on Aug 25, 2013 - 62 comments

Coronet Instructional Films

From the mid 40s to the mid 50s Coronet Instructional Films were always ready to provide social guidance for teenagers on subjects as diverse as dating, popularity, preparing for being drafted, and shyness, as well as to children on following the law, the value of quietness in school, and appreciating our parents. They also provided education on topics such as the connection between attitudes and health, what kind of people live in America, how to keep a job, supervising women workers, the nature of capitalism, and the plantation System in Southern life. Inside is an annotated collection of all 86 of the complete Coronet films in the Prelinger Archives as well as a few more. Its not like you had work to do or anything right? [more inside]
posted by Blasdelb on Nov 1, 2012 - 41 comments

Are Healthy Foods Really More Expensive?

Are Healthy Foods Really More Expensive? (6.78 MB PDF) It turns out that it depends on how you measure the price. In a recent study by the USDA, some 4,439 foods were compared using the following metrics: the price of food energy ($/calorie), the price of edible weight ($/100 edible grams), the price of an average portion ($/average portion), and the cost of meeting the federal dietary recommendations for each food group. The study found that for all metrics except the price of food energy ($/calorie) healthy foods cost less than less healthy foods (defined as foods that are high in saturated fat, added sugar, and/or sodium, or that contribute little to meeting dietary recommendations).
posted by Jasper Friendly Bear on Oct 20, 2012 - 123 comments

The Iced Coffee Economy

Why iced coffee costs so much more than the hot stuff.
posted by reenum on Mar 23, 2012 - 82 comments

What People Eat

Some photos of what individuals and families around the world eat.
posted by reenum on Oct 10, 2011 - 38 comments

Is Cooking Really Cheaper Than Fast Food?

Is Cooking Really Cheaper Than Fast Food?
posted by reenum on Oct 7, 2011 - 192 comments

The Food Riots of 2013

Researchers at the New England Complex Systems Institute say they've uncovered a pattern that triggers riots wherever it's found. What is that pattern? The price of food. When it rises to a certain level, social unrest & violence are soon to follow. According to their calculations the food price index is due to peak in August of 2013, assuming no corrective action is taken. The original paper is here.
posted by scalefree on Aug 21, 2011 - 49 comments

""You can't forget there are people listening when you say you are going to do things, and I try not to overpromise."

This past March, former US President Bill Clinton acknowledged to the Senate Foreign Relations Committee that tariff policies his administration championed in the mid-1990's helped destroy Haiti's rice production and contributed to the impoverished nation's inability to feed itself. But while most of the world has stopped paying attention to Haiti's woes, Mr. Clinton has become the de facto leader of the effort to rebuild it after the catastrophic earthquake this past January. Will his influence be enough? Reports from the UN Office of the Special Envoy to Haiti indicate that the reconstruction progress has been slow. [more inside]
posted by zarq on Jul 21, 2010 - 35 comments

Mackerel Economics in Prison Leads to Appreciation for Oily Fillets - Wall Street Journal

As dollar flounders, inmates stack mackerel
posted by East Manitoba Regional Junior Kabaddi Champion '94 on Oct 2, 2008 - 70 comments

We’re too sophisticated to allow bioregional commerce.

Everything I Want to Do Is Illegal by Joel Salatin. This Saturday will mark this article's four year anniversary. Frankly, I was mildly surprised not to have found it mentioned before in MeFi. It's a good read about a sad state of affairs; how our government is turning its own people into outlaws, because freedom has been traded in for an illusion of security. ...but then we already knew that. Don't we?
posted by ZachsMind on Aug 29, 2007 - 110 comments

The Economics of Fat

Cheap Donuts and Expensive Broccoli: the Effect of Relative Prices on Obesity. Using data from the National Health Interview Survey (NHIS) for the period 1982-1996, we find that individual BMI measures, as well as the likelihood of being overweight or obese, exhibit a statistically significant positive correlation with the prices of healthful relative to unhealthful foods.
posted by monju_bosatsu on Mar 27, 2007 - 61 comments

http://hearth.library.cornell.edu/

Home Economics Archive: Research, Tradition and History (HEARTH). From Cornell University, HEARTH is an internet resource collecting home economics texts from 1850 to 1950, including Meals that cook themselves and cut the costs, by Christine Frederick (1915), and The young woman's guide to excellence, by William A. Alcott (1852), as well as the Journal of Home Economics from 1909 to 1980.
posted by monju_bosatsu on Apr 11, 2005 - 6 comments

And the food had to be satisfying and taste good too, otherwise, what's the point?

The Challenge: Purchase, prepare and eat healthy, mostly organic meals on a food stamp budget. These are the results.
posted by anastasiav on Jan 4, 2005 - 65 comments

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