An (Edible) Solution to Extend Produce’s Shelf Life. "Using leaves, stems, banana peels and other fresh plant materials left behind after fruits and vegetables are picked or processed, Apeel has developed a method for creating imperceptible, edible barriers that the company says can extend the life of produce like green beans and berries by as much as five times. Apeel can even deliver a day-of-the-week bunch of bananas, each ripening on a different day." Apeel has won a $100,000 award from the Bill and Melinda Gates Foundation. [more inside]
Declaring 2014 the European Year against Food Waste, the European Parliament has adopted a non-legislative resolution that called for action to halve food waste by 2025 and improve access to food by the needy. French grocery store Intermarche got on board with a delightful campaign aimed at convincing people that appearances don't matter when it comes to great tasting foods and increasing awareness of food waste. The video is particularly charming.
My grandparents, who lived through the Great Depression, hung an image of Millet's "The Gleaners" on their living room wall. I never made the connection between those two things until I started reading about the modern gleaning movement. [more inside]
The Daily Dump [video] is an open source design for a terracotta home composting unit that aims to provide manifold benefits - for potters, for homemakers, and also for civil society, particularly in a country where waste removal isn't as regular or reliable a service. How to's here.