A story of moose snouts, tenement animal husbandry and Crisco - the Lower East Side.
RAZ: Now, you describe the markets in this part of the Lower East Side, around the Bowery that Mr. Glockner's wife would often go to to find fresh produce, I was amazed to read about what you could get in New York City in the 1860s. I mean, there were a lot of choices.
Ms. ZIEGELMAN: You could buy bear. You could buy moose. And not only moose, you could buy moose snout. This was considered a particular delicacy.
RAZ: By whom?
Ms. ZIEGELMAN: That I don't know. [more inside]
posted by caddis
on Jun 9, 2010 -
Winter holiday traditions change with time and location, with their current forms retaining little of their old forms, wassailing
(rhymes with fossil-ing) possibly more than most. The modern interpretation of wassailing has been simplified to singing carols, though it was born of much more diverse traditions
, from a cheer of good health before battle to scaring evil spirits from apple orchards. From these origins come wassail the drink
, and that's just one of the many foods of the winter season
(Food Timeline prev.
). A few more are covered below the break. [more inside]
posted by filthy light thief
on Dec 25, 2009 -