What No One Tells You About Losing Lots of Weight. For at least some newly thin people, there’s a meta-dissatisfaction in feeling that significant weight loss has made life anything other than perfect: Any discomfort you may feel with your body is compounded by a sense of shame at not feeling unmitigated pride at a moment you expected to be triumphant. [more inside]
posted by Drinky Die
on Nov 11, 2013 -
The Fat Trap (NYT pop review):
Overweight individuals in Western nations (and, increasingly, beyond
) face interpersonal and institutional stigma for their bodies*
. Oftentimes, these stigmas are predicated on the belief that being overweight is a moral failure
, that being overweight is usually a result of laziness, decadence, and/or characterlogical poor impulse control. However, an emerging consensus among obesity researchers points toward strong, common physiological and individual genetic factors
as causative for heightened BMIs in the modern world and the general failure of dieting to produce BMI outcomes. A recent study in the New England Journal of Medicine (paywalled)
adds to this body of evidence, suggesting that chemical messengers held to contribute to altered "efficient" metabolism and increased hunger in the wake of low-calorie dieting are (on average) significantly elevated up to a full year (if not longer) following a substantial drop in weight from dieting.> [more inside]
posted by Keter
on Dec 28, 2011 -
Obesity Epidemic Grows: [CNN.com]
"Two-thirds of all adults and about a third of all children and teenagers in the United States are overweight or obese according to a report release Thursday by the Trust for America's Health (TFAH) and the Robert Wood Johnson Foundation (RWJF).
According to "F as in Fat: How Obesity Threatens America's Future 2011,"[PDF]
adult obesity increased in 16 states during the past year and rates soared to 30% or more in these 12 states: Alabama, Arkansas, Kentucky, Louisiana, Michigan, Mississippi, Missouri, Oklahoma, South Carolina, Tennessee, Texas, and West Virginia. Four years ago, only one state - Mississippi - had an adult obesity rate of more than 30%. No state showed a decrease in it obesity rate in Thursday's report."
posted by Fizz
on Jul 7, 2011 -
Hello, I am fat.
This is my body (over there—see it?). I have lived in this body my whole life. I have wanted to change this body my whole life. I have never wanted anything as much as I have wanted a new body. I am aware every day that other people find my body disgusting. I always thought that some day—when I finally stop failing—I will become smaller, and when I become smaller literally everything will get better (I've heard It Gets Better)! My life can begin!
posted by fernabelle
on Feb 12, 2011 -
Why Wal-Mart Is Making Our Health Its Problem
- "So what's behind the [healthier-eating] initiative
? In a word: scale. In a recent article in HBR
, Chris Meyer and I argued that we'll see companies taking more and more ownership of externalities they could ignore because of changing sensibilities and better sensors (meaning detection and reporting of impacts by third parties). But we also identified a third driver: the scale of modern business. Whereas in the past, a single grocer could not have much impact on society, in today's highly consolidated market, Wal-Mart touches a significant percentage of the nation's food intake. Once you reach a scale where your decisions have ramifications for millions, it is hard to pretend that the impacts, even as distant ripples, are not your problem."
posted by kliuless
on Jan 24, 2011 -
is an awful disease. Its symptoms are the four D's -- diarrhea, dermatitis, dementia, and death, unpleasant by anyone's standards. Caused by a deficiency in niacin
, pellagra is uncommon in developed nations thanks to the fortification
of bread products with niacin. But could excess niacin be causing the rapid rise in type II diabetes? [more inside]
posted by greatgefilte
on Dec 26, 2009 -
Sugar: The Bitter Truth.
Robert H. Lustig, Professor of Pediatrics at UCSF, discusses the biochemical properties of fructose and makes the case for why it should be considered, essentially, a poison. [Youtube, 1.5 hours] [more inside]
posted by knave
on Oct 8, 2009 -
can be “caught” as easily as a common cold from other people’s coughs, sneezes and dirty hands.... As many as one in three obese people may have become overweight after falling victim to the highly infectious cold-like virus, known as AD-36.
posted by caddis
on Jan 26, 2009 -
Obesity has been called an epidemic in the United States.
Looking at an interactive statistic [CNN, flash]
of the state-by-state numbers is sobering mf
64% of adults are overweight and approx 25% are obese
The usual suspects have so far been a culture of low-exercise mf
high-consumption (due to urban sprawl, driving
, TV, ... ),
and bad diet
(the ubiquity of
with its high levels of fat, sugar and salt. Recently the high fructose levels in the common American diet has also been noted.
Fructose comprises 50% of table sugar and up to 90% of high-fructose corn
syrup (HFCS), both ingredients found in copious
amounts in most American 'convenience' foods.
[Wikipedia: Fructose#References, Wikipedia:HFCS]).
Now it seems that a
is a common virus, the
, which may really make obesity
an actual epidemic. [Int. Journal of Obesity
posted by umop-apisdn
on Aug 21, 2007 -
Can microbes make us fat? Of the trillions and trillions of cells in a typical human body — at least 10 times as many cells in a single individual as there are stars in the Milky Way — only about 1 in 10 is human. The other 90 percent are microbial. These microbes — a term that encompasses all forms of microscopic organisms, including bacteria, fungi, protozoa and a form of life called archaea — exist everywhere.
New evidence suggests microbes in our bodies can determine how efficiently we process food and affect our hunger centers.
posted by caddis
on Aug 13, 2006 -
Another touching, sad, chilling account of obesity in America.
The story of Anamarie Regino, a 3-year-old who was abnormally large for her age. Anamarie was taken out of her parents' custody because, it was determined, her life was in jeopardy because of her size. This despite a 550 calorie/day diet and obvious signs that "too much food" wasn't an issue.
posted by hijinx
on Jul 19, 2004 -
Scientists know that being fat reduces your lifespan,
making you more susceptible to heart disease, cancer, diabetes, and a host of other bad things. However they are only beginning to understand why. "Fat tissue is now recognized to be the body's biggest endocrine organ," producing 25 known signaling compounds and a variety of proteins.
posted by ilsa
on May 12, 2004 -
To eat three meals a day for 30 days at McDonald's and document the impact on his health. "It was really crazy - my body basically fell apart". Spurlock charted his journey from fit to flab in a tongue-in-cheek documentary which he has taken to the Sundance Film Festival.
posted by stbalbach
on Jan 23, 2004 -
US and Big Sugar challenge WHO Obesity Plan
William Steiger, of the US Department of Health and Human Services sent a 28-page letter to the World Health Organization on January 5th. On behalf of the Bush Administration, he writes "rigorous scientific studies do not clearly show that marketing fast foods or high calorie foods to consumers increases their risk of becoming obese. Nor do scientific studies definitively link particular foods, such as soft drinks or juices, or foods high in fat or sugar, to a higher risk of obesity." Attacking the science, protecting the status quo, it's a familiar tactic.
The WHO's efforts to combat worldwide obesity, and the reactions of US Sugar and Food Manufacturers were already discussed here
last year. Now that the plan is outlined, after 3 years of work, it recommends "advising people to limit sugar and refined foods, restricting junk food marketing, improving food labeling and raising prices on unhealthy foods". The US, however, is demanding strong changes before it signs off.
posted by kokogiak
on Jan 21, 2004 -
American cultural hegemony strikes again.
(NYT reg. req.) Asian children exposed to an American-made high-sugar, high-fat, pre-processed, fast-food diet now seem to be coming up with American diseases: obesity, diabetes, things like that. My fascination with the article is caused not so much by its content as it is by its tone, though:
Known in Chinese as "xiao pangzi," or "little fatties," these roly-poly children seem to be everywhere, the pampered victims of cultures that prize them as emblems of affluence and well-being.
Do I sense a certain smugness in this article? Is the author sarcastically reading this as a triumph of American values?
posted by Prospero
on Mar 13, 2003 -
Obesity may not be unhealthy after all A careful survey of medical literature reveals that the conventional wisdom about the health risks of fat is a grotesque distortion of a far more complicated story. Indeed, subject to exceptions for the most extreme cases, it's not at all clear that being overweight is an independent health risk of any kind, let alone something that kills hundreds of thousands of Americans every year.
[The New Republic online, free reg. required]
posted by tippiedog
on Jan 28, 2003 -
Couch potato lifestyle is worse for your health than smoking
Poor diet and lack of exercise cause more illness than smoking, new figures show. The lifestyle of couch potatoes has overtaken smoking as the major cause of ill-health in EU countries for the first time, the World Health Organisation says. Great, now reading Metafilter is bad for me.
posted by Coop
on Sep 4, 2002 -
Eric is fat!
After a month of gorgeing himself for The Fat Project, Eric has finally achieved his goal of 30 lbs. in 30 days. Nicole, on the other hand, isn't faring so well. Updates every few hours today.
posted by isildur
on Oct 30, 2000 -