Elderly man rides giant pig through town. I don't think there's any need to say more than that, except that there are pictures.
Food And Loathing In Charleston: Cook It Raw comes to Charleston, including the world's best hog roast
The Great Hog-Eating Confederacy
Early Southerners ate a rather limited and unvarying diet. At table the famished guest seldom found more than bacon, corn pone, and coffee sweetened with molasses. Pioneering sociologist Harriet Martineau complained that “little else than pork, under all manner of disguises” sustained her during her visit to the American SouthFor the most part, slaves observed the same diet as poor white farmers. Though many kept gardens, and thus supplemented their rations of pork and corn with a wide variety of vegetables, they had otherwise little opportunity to augment their diet.. Another traveler griped that that he had “never fallen in with any cooking so villainous.” A steady assault of “rusty salt pork, boiled or fried … and musty corn meal dodgers” brought his stomach to surrender. Rarely did “a vegetable of any description” make it on his plate, and “no milk, butter, eggs, or the semblance of a condiment” did he once see.Christine Baumgarthuber is a writer for The New Inquiry and runs the blog The Austerity Kitchen. [more inside]
Feral hogs can be a real problem. They destroy native ecosystems and are difficult to catch and relocate (previously). But folks, now we have a real problem. Radioactive boars are on the loose in Germany.
(Life and) Death of a Pig - farmer to butcher to curer.
What disease does your pig have? Mine has Porcine Epidemic Diahorroea!