6 posts tagged with mayonnaise.
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Getting Sauced: a post about condiment packets

The Mysterious, Murky Story Behind Soy-Sauce Packets: How Chinese takeout, a Jewish businessman from the Bronx, and NASA-approved packaging have shaped the 50-year reign of a well-loved American condiment (The Atlantic) [more inside]
posted by Room 641-A on Jan 22, 2016 - 31 comments

What’s Going on With Hellmann’s Mayonnaise?

Something is different about Unilever’s signature spread, but it’s not clear what. By Ari LeVaux (SLSlate) (mayo previously)
posted by valkane on Feb 3, 2015 - 221 comments

"... this alchemist in a jar."

"The mystery of mayonnaise... is how egg yolks, vegetable oil, vinegar (wine's angry brother) salt, sugar (earth’s primal grin-energy), lemon juice, water, and naturally, a pinch of the ol’ calcium disodium EDTA could be combined in such a way to produce a condiment so versatile, satisfying, and outright majestic, that mustard, ketchup and their ilk must bow down before it (though, at two bucks a jar, mayonnaise certainly doesn't put on airs) or else slink away in disgrace. Who but the French could have wrought this gastronomic miracle? Mayonnaise is France's gift to the New World's muddled palate, a boon that combines humanity's ancient instinctive craving for the cellular warmth of pure fat with the modern, romantic fondness for complex flavors: mayo (as the lazy call it) may appear mild and prosaic, but behind its creamy veil it fairly seethes with tangy disposition. Cholesterol aside, it projects the luster that we astro-orphans have identified with well-being ever since we fell from the stars." [more inside]
posted by AlonzoMosleyFBI on Jul 19, 2013 - 153 comments

The challenge is on...like bacon!

Food writer Michael Ruhlman has issued the BLT From Scratch—Summertime Challenge where participants must cure their own bacon, grow their own lettuce and tomatoes, bake their own bread and make their own mayonnaise.
posted by slogger on Jun 10, 2009 - 68 comments

Delicious With Mayonnaise

Secrets of a True Master : How To Make A Carrot Ocarina {slyt} [more inside]
posted by mannequito on Mar 28, 2009 - 15 comments


Mayonnaise. It spawned the discovery of the Casimir effect, which proves that the universe will always expand. Invented in 1756, George Washington Carver seemed to have his hand in it. Not to be confused with its more-disgusting knockoff, mayonnaise has a lot going for it. A favorite Spelling Bee word, a racial litmus test, a hair conditioner--is there anything mayonnaise can't do? Mefi says you can even win prizes with it! What other condiments have spawned theories? Sunday school kids learn about faith and mustard seeds, but is there anything out there for ketchup?
posted by TheManWhoKnowsMostThings on Oct 18, 2002 - 100 comments

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