2 posts tagged with meatindustry.
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The Destruction of Workers' Compensation in the US

Over the past 25 years, the giant meatpacking company Tyson Foods has taken a lead in pushing for changes in workers’ comp in state after state—often to the detriment of workers. ... Tyson’s story also tells a broader one about American politics: How time after time, one determined company, facing a challenge to its profits, can bend government and the law to its will. Over the past year, ProPublica and NPR have examined how many states have been quietly dismantling their workers’ comp systems. [more inside]
posted by Bella Donna on Dec 22, 2015 - 54 comments

FDA Moves to Reduce Antibiotic Use in Livestock

Worried about the widespread use of antibiotics used in the raising of steer, pigs and poultry, and fearing the rise of antibiotic-resistant illness, the U.S. Food and Drug Administration began the process of withdrawing its approval for the non-medical use of penicillin and tetracyclines (scribd, posted by Wired magazine's Maryn McKenna in conjunction with one of her posts on this issue). That was in 1977. The FDA stopped pursuing the process, and antibiotics have continued to be given in feed. But a recent court order may allow the FDA to oversee a major change to the system. [more inside]
posted by MonkeyToes on Jun 26, 2012 - 32 comments

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