Coca culture (NYT) I am a cocalera. I owe my life to coca. My father died when I was 2 and my mother raised six children by growing coca. I was a farmer myself, growing coca for traditional purposes. But the United States says it is better for us to just forget about coca. In the early 1990's, Bolivian officials distributed American money — $300 to $2,500 per farm — and told us to try yucca and pineapples. But 60 pineapples earn us only about eight bolivianos (about $1). And unlike coca, yucca and pineapples are difficult to carry to the cities to sell, and they spoil. So many farmers returned to growing coca.
posted by magullo
on Oct 16, 2003 -
34 comments
The New York Times published on Sunday a very favorable report on Ken Lay. In it, they argue that he was, at least in part, wrongly chastised for his role in the Enron affair. Apparently, we are to believe that the CEO didn't know what was going on inside the company he ran. After news of the report appeared in numerous U.S. media earlier this week, the BBC today counterattacks
brutally (although perhaps not intentionally), describing some of the most ruthless Enron practices - like placing the combined total salary of the top 200 executives salary at one and a half times the company's total earnings (Lay's went from 15m to 164 mil in that period). My question is simple: just what is going on here?
posted by magullo
on Feb 14, 2003 -
9 comments
