As TGI Friday's goes minimalist, signalling the demise of restaurant Americana kitsch, what happens to all the antiques? Containing a pretty fascinating and comprehensive history of the development of the "good-time" chain restaurant/bar and the antique-picking and design work that created its signature feel. Previously.
Encyclopedia Repulsica, a/k/a The Family Circle Illustrated Library of Cooking (1972 edition): A peanut butter and lettuce sandwich, with a pickle on top • The Weiner Tiara Bake • Watercress Frappé (with optional radish rose) • How not to serve a Hamburger • [These, and many more, via a blog-full of eye-and-gut wrenching (and occasionally sublime) offerings from MeFi's Own™ Mael Oui, a/k/a Curly Wurly] [more inside]
You can't POSSIBLY be serious. The fact that modern breakfast foods (or at least, foods normally associated with breakfast) have expanded to include items such as cereals whose marshmallow content threatens to outweigh the actual nutritious content, slightly more nutritious items covered in frosting, and of course, the wide variety of chocolate flavored items, cereals, milk, muffins, and so on. But that's just breakfast. Now, however, we're getting into personal hygiene. And that may just be Snakes On A Plane dangerous.
Old Time Candy - ready to say goodbye to your New Year's Resolution diet? Old time candy will sell you gift boxes based on decade! We looked for the nostalgic sweet stuff before, but here is another good collection.
The World's Worst Food. "A naked imitation of the Gallery of Regrettable Food", featuring late 50's and early 60's-era recipes from the UK.