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Undoubtedly, at some point in your life, a recipe has told you to brown or caramelize some onions for 5-10 minutes. As many frustrated cooks have found through experience,
this step of the recipe is a damned lie. In fact, the now-ubiquitous suggestion of 5-10 minutes isn't even a remote approximation of the amount of time it takes to brown an onion;
Alton Brown and
Julia Child weigh in on the matter, suggesting that the task can take anywhere from 45 minute to an hour.
[more inside]
posted by schmod
on May 7, 2012 -
202 comments
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