6 posts tagged with southernfood.
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Black pitmasters left out of US barbecue boom

"Barbecue is long, hard, hot dirty work. When given an option, particularly in the south, that's not the work white people did."
posted by Kitteh on Aug 24, 2015 - 27 comments

A Ribfest in Every Town

Ontario has hit peak ribfest. This is a distinctly heartland phenomenon: More than two-million people will visit one of the province’s 65 ribfests this summer. (There are only three dedicated ribfests in British Columbia; Alberta has two.)
The surprising politics of Ontario's growing ribfest industry.
posted by parudox on Aug 1, 2015 - 27 comments

Coke and Peanuts

This treasured custom is, to us Southerners born before LBJ took office, what the tea ceremony is to the Japanese. Carol Penn-Romine pens an ode to a very Southern culinary peculiarity.
posted by Kitteh on Dec 11, 2014 - 58 comments

Pass the Pimento Cheese, Please.

Pimento cheese, largely unknown outside of the Southern US, is an important player in the rich culinary tradition of the South. This short (15 min) documentary explores the history of the dish and gives a glimpse at just how passionate some folks are about their pimento cheese. [more inside]
posted by robstercraw on Nov 14, 2011 - 85 comments

Hooo-eee! Now that's hot!

Prince's Hot Chicken. Three words that get Nashvillians (and others) sweating and drooling. Don't believe me? Ask Yo La Tengo.
posted by 1f2frfbf on Jan 24, 2007 - 23 comments

Good night, Miss Lewis

Edna Lewis, the Julia Child of Southern cooking, has passed away at the age of 89.
posted by dersins on Feb 14, 2006 - 11 comments

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