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15 posts tagged with steak.
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Hamstuck

Inappropriate Time For Ham
3 Cheers for Steak!
A Steep Price For Pie

Three tasteless comics by Andrew Hussie about various kinds of comestibles. Also: Humanimals [possibly NSFL]
posted by Rory Marinich on Jun 18, 2013 - 14 comments

Frozen seared steak

OK, this is a single-recipe post, but if you would like to host a steak dinner for more than like two people and get sous-vide-like results with less hassle and equipment, here's what you do: Freeze the steaks, sear them hot, then stick them in a low oven for an hour. Nathan Myhrvold (Modernist Cuisine) explains.
posted by AceRock on Apr 13, 2013 - 31 comments

"It Tastes Like Steak"

"Steak is the defining mouthful of our time" (A.A. Gill, for Vanity Fair)
posted by box on Apr 11, 2013 - 102 comments

Beer Cooler Sous Vide

Beer Cooler Sous-Vide can produce restaurant quality results, without expensive lab equipment. All you need is a beer cooler and an accurate thermometer and you can make perfectly medium rare steak with a great sear, moist and tender chicken breast , and flavorful salmon. [more inside]
posted by AceRock on May 7, 2010 - 56 comments

Queen of steaks?

Watch out, Pat’s, Geno’s, Steve’s and Jim’s. A new woman on the block wants to bust up the cheesesteak boys’ club. Espionage? Stakeouts? All is fair in love and chessesteaks.
posted by fixedgear on Mar 4, 2010 - 49 comments

Good Evening, I am the main Dish of the Day. May I interest you in parts of my body?

"The History of every major Galactic Civilization tends to pass through three distinct and recognizable phases, those of Survival, Inquiry and Sophistication, otherwise known as the How, Why and Where phases." [more inside]
posted by Hardcore Poser on Jan 7, 2010 - 16 comments

The Super Easy Way To Cook For Morons

The Awl wants you to stop being a wuss and bake a pie crust. See also How To Barbecue A Turkey–The Super Easy Way For Morons and Fundamentalist Macaroni and Cheese. Or you can just cook a fucking steak.
posted by The Devil Tesla on Nov 20, 2009 - 63 comments

My favorite animal is steak

The best way to cook a steak. That is all.
posted by AceRock on Oct 28, 2009 - 140 comments

Swallow your pride

If you love your country and you also love to eat, you might like national flags made out of food. Or the UK made from candy. Or the United Steaks of America. [more inside]
posted by twoleftfeet on Sep 12, 2009 - 19 comments

All You Can Hold For Five Bucks

The New York steak dinner, or beefsteak, is a form of gluttony as stylized and regional as the riverbank fish fry, the hot-rock clambake, or the Texas barbecue. Some old chefs believe it had its origin sixty or seventy years ago, when butchers from the slaughterhouses on the East River would sneak choice loin cuts into the kitchens of nearby saloons, grill them over charcoal, and feast on them during their Saturday-night sprees. - Joseph Mitchell, 1939. [more inside]
posted by Joe Beese on Jun 14, 2009 - 39 comments

You want some mustard with that?

Waldemar Januszczak shows us how to cook a steak ala Toulouse-Lautrec. Or maybe how not to cook a steak, you be the judge.
posted by nola on Feb 22, 2009 - 33 comments

The National dish of Texas

Thanksgiving is a few days away and while most will be doing the turkey and trimmings thing and perhaps a ham, in my house we do that along with CFS and tamales. Sound strange? It is afterall, all about the gravy and gravy. YUM! Don't be afraid. Texas love & Happy Thanksgiving!
posted by shockingbluamp on Nov 24, 2008 - 23 comments

Argentina On Two Steaks A Day

Argentina On Two Steaks A Day The classic beginner's mistake in Argentina is to neglect the first steak of the day. You will be tempted to just peck at it or even skip it altogether, rationalizing that you need to save yourself for the much larger steak later that night. But this is a false economy, like refusing to drink water in the early parts of a marathon.
posted by rxrfrx on Apr 12, 2006 - 78 comments

Clearman's Steak n' Stein Inn

Clearman's Steak n' Stein Inn is a throw-back to a creepier, more velvety time. Anyone living in the Valley is no doubt familiar with the commercial for this Pico Rivera staple, with its Joe Jackson-worthy kinda kute waitresses and stately, Wagnerian score. There're lots (and lots and lots) of people obsessed with old diners, but I have to ask myself: who represents online for the creepy old steak house contingent?
posted by ford and the prefects on Nov 10, 2005 - 28 comments

Watch Marketing In Action

Watch Marketing In Action Read this wire article about the "new" flat-iron steak and you can almost hear the gears spinning in the heads of Beef Council marketing flacks as they imagine how to take a junk cut of meat and turn it into the "latest taste sensation". Does the world really need another kind of steak? (link to news article via FARK.....don't hate me)
posted by briank on Nov 7, 2001 - 23 comments

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