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homunculus (2)
I eat roadkill. Meet Jonathan McGowan, who has spent 30 years eating only roadkill. The conservationist makes owl curries and rat stir fries because he doesn't like the way farmed animals are treated.
posted by nevercalm on Oct 18, 2011 - 74 comments

"Sorry, vegetarians, but eating meat apparently made our ancestors smarter — smart enough to make better tools, which in turn led to other changes."
posted by Houyhnhnm on Aug 2, 2010 - 160 comments

The Quran says to eat what is good and wholesome (tayyib), and what is halâl. Therefore, if any food is not tayyib, the Qur'ân does not encourage us to eat it. The world of Muslim vegetarians.
posted by Xurando on Jun 16, 2010 - 46 comments

Do plants have a consciousness? Michael Pollan seemed to argue they do in The Botony of Desire (original book) and that they were inextricably involved in co-evolution with their human cultivators, affecting human development, perhaps as much as the humans who are selectively choosing traits in plants. If that’s true, that plants are conscious, is it okay to eat them?
posted by Toekneesan on Dec 22, 2009 - 99 comments

Eight Ways In-Vitro Meat Will Change Our Lives
posted by jason's_planet on Dec 9, 2009 - 116 comments

Natalie Portman has been a vegetarian for twenty years, but was recently inspired to become a vegan by Jonathan Safran Foer's first nonfiction book, Eating Animals. Portman wrote an essay for the Huffington Post in which she compares the book favorably to Michael Pollan's The Omnivore's Dilemma (previously on the blue), and makes this specific criticism of the latter book:
But he reminds us that being a man, and a human, takes more thought than just "This is tasty, and that's why I do it." He posits that consideration, as promoted by Michael Pollan in The Omnivore's Dilemma, which has more to do with being polite to your tablemates than sticking to your own ideals, would be absurd if applied to any other belief (e.g., I don't believe in rape, but if it's what it takes to please my dinner hosts, then so be it).
[more inside]
posted by Halloween Jack on Oct 28, 2009 - 283 comments

He was fired from his university for challenging the most prominent evangelist in the country. He was put on trial for criticizing American war policy. He became an inspiration for the back-to-the-land movement. At the age of 100, he chose to stop eating.
posted by Joe Beese on Mar 16, 2009 - 13 comments

Earthlings (1 hr 35 min Google video) is "a feature length documentary about humanity's absolute dependence on animals (for pets, food, clothing, entertainment, and scientific research) but also illustrates our complete disrespect for these so-called 'non-human providers.'" Also in three parts on YouTube.
posted by homunculus on Jun 24, 2007 - 71 comments

Satya Magazine's final issue is online. They're closing down after 13 years. Some articles from their back issues are also online.
posted by homunculus on Jun 8, 2007 - 5 comments

Vegetarian is the New Prius : following a report from the UN indicating that the billions of livestock raised for meat are wreaking more havoc on the environment than fossil fuels, environmental activists are linking vegetarianism with fighting global warming.
posted by grapefruitmoon on Jan 19, 2007 - 102 comments

I was born in NY in the late 60's, and moved to PA in 1985. I'm a Christian, a Klingon, a vegetarian, and a real nice guy with a firm and conservative moral standing.


posted by me for dnab from #mefi
posted by kamylyon on Oct 4, 2004 - 29 comments

Wannabe Vegetarians Or Hypocritical Carnivores? Do you enjoy eating meat but hate the way it reaches your table? (More inside.)
posted by MiguelCardoso on Nov 5, 2003 - 90 comments

Chickens are "natural born killers". This is the basic message of a recent ad from the Physicians Committee for Responsible Medicine. This organization has filed a lawsuit against Tyson Foods for making false health claims. I came across this organization and its campaign on an entertaining C-Span program[Did anybody else watch this program?]. On the program, Neal Barnard, the leader of this organization, said that when you heat chicken(and other meats) certain carcinogenic amines are created. But, when you heat a veggie burger, it just warms up. Therefore, he recommends a 100% vegetarian diet. It looks like the organization's next move is a TV ad with this message. Your reactions?
posted by SandeepKrishnamurthy on Dec 30, 2002 - 43 comments

''That's a handsome looking beef you've got there.'' (NYT)
Long and involved explication of something I've always wanted to do: raise a cow from birth to slaughter inside of an american factory farm. How does a cow get from being a cute little cow to my dinner plate? Is it safe? Is it moral? Is it yummy?
posted by zpousman on Mar 30, 2002 - 31 comments

McDonald's Fries NOT Vegetarian After All While I realize that a large percentage of veggies avoid McDonald's on principle, an equally large percentage of them go there for the fries.

A McDonald's spokesman said the restaurant chain had never claimed to offer vegetarian food and that it freely provides ingredient information to anyone who requests it.

I can assure you that no where on that ingredient sheet does it say there's animal products in the fries. They went to a good deal of trouble to switch to vegetable oil so they could say they were healthier. If they've always contained the beef fat and they are not trying to hide that, then why the hell isn't it on the ingredient list?
posted by astrogirl on May 3, 2001 - 124 comments

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