The African Cookbook is a compilation of recipes from 9 countries in Africa, Ethiopia, Kenya, Liberia, Madagascar, Morocco, Mozambique, Senegal, Sudan and Tanzania & Zanzibar. As well as a handful of recipes each section has short chapters on how food is served in each country. For more recipes and information go to Try African Food.
posted by Kattullus on Jul 9, 2008 - 20 comments

Free Online Wine Course from the Culinary Institute of America (CIA). We’ll give you a sample of our in-depth, on-site courses by taking you on a virtual journey through three of the world’s top grape varieties.
posted by crunchland on Apr 8, 2005 - 2 comments

Online outlets for gourmet goods : Chef's Warehouse | iGourmet | ChefShop | Earthy Delights | L'Epicerie (french) | Ethnic Grocer| La Tienda (spanish) | French Feast (french) | Gustiamo.com (italian) | Pacific East West (japanese/chinese) | Import Food (thai) . . . (via NYT)
posted by crunchland on Apr 6, 2005 - 40 comments