"...hollow out a heel of french bread and stick a whole onion into it"
March 17, 2015 8:04 AM Subscribe
Irish-American Dining. A history of and guide to food that is expressly Irish-American, by Mefi's own Max Sparber. Irish Egg Rolls! Early onion-based pub food! The hidden history of the Shamrock Shake! [via mefi projects]
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