New York Times? Get a rope!
July 1, 2015 5:10 PM Subscribe
The New York Times suggests putting peas in your guacamole. Following up on a suggestion it made two years ago, the Times is offering a guacamole recipe from ABC Cocina in Union Square: a collaboration between the restaurant's chef-owner, Jean-Georges Vongerichten, and his chef de cuisine, Ian Coogan, that contains green peas. The suggestion has been met with dismay from guacamole-lovers around the country, including the President himself. But it's not a political issue: in Texas, for instance, Republicans and Democrats alike agree that the New York Times shouldn't mess with guacamole.
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