Authenticity is for tourists.
May 20, 2019 7:21 AM Subscribe
"“My grandmother made tacos with peas and with potatoes,” Lopez said, and added it was because she couldn’t always afford ground beef. For some Mexican Americans, this gets at the essence of the way we eat. Pretending otherwise means suppressing our lived realities and histories. I can’t think of a better example of the fraud of authenticity, which is more interested in the aesthetics of poverty than in poverty itself, more invested in the feeling of realness than in any kind of truth." John Paul Brammer for the Washington Post: I’m Mexican American. Stop expecting me to eat ‘authentic’ food.
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