November 30, 2009 4:40 PM Subscribe
Hillbilly Truffle "In France, they call them Périgords—and they’re known as the diamonds of the kitchen. You probably know them as black truffles, those baseball-sized fungi that are sniffed out of the earth by pigs or dogs, get sold for thousands of dollars, and transform any meal into a luxury item. So what happens when—sacrée merde!—an obsessed Yankee learns to grow them in the scrub woods of Davy Crockett’s Tennessee?"
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