Chickity china the chinese chicken...
September 6, 2013 9:59 PM Subscribe
The USDA is Lifting a Ban on Importation of Chicken from China On August 9, 2013 a news report on antibiotics in agriculture determined that, in Europe alone, antibiotic use in meat production led to 1518 excess deaths annually and 67,236 additional days in the hospital. Shortly after this announcement, the USDA has lifted a ban on importation of chicken from China. Are these 2 events related? Cephalosporin use was recently restricted in agriculture. Now that penicillin derivatives could soon be banned, are officials at the USDA playing politics with American health to duck regulations?
...have a drumstick and your brain stops tickin'
...have a drumstick and your brain stops tickin'
This post was deleted for the following reason: Hey, sorry but the OP editorializing here makes this a no-go; maybe try again without the personal commentary? -- taz
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