I’ll never work in restaurants again—my body won’t allow it.
October 2, 2018 6:37 AM   Subscribe

Taria Camerino writes about finding her way back to working with chocolate after her breast cancer diagnosis.
posted by soelo (1 comment total) 9 users marked this as a favorite
 
I am glad that she found a way back into using her skills and passion: doing what you love, or really believe in, brings purpose to life.

My aunt had a mail order chocolate business in the 1980s, and those enormous blocks of chocolate really do have an amazing and penetrating smell.
posted by wenestvedt at 1:17 PM on October 2, 2018


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