Extremely Highbrow Baconmania
April 15, 2009 9:11 AM Subscribe
posted by mkb (18 comments total)
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is a culinary event featuring 5 chefs, 5 pigs, and 5 winemakers in a friendly competition for a cause. Each chef will prepare a 70 pound heritage pig from head to toe for 200 enthusiasts." (flash site)
The Cochon 555 series has 10 events scheduled of which 5 remain, culminating in the double-sized Grand Cochon. Fair warning: the photo gallery on the site isn't safe for those who don't want to see piggy parts. Foodista
has a better photo set focusing exclusively on the end products.