* Pros: proximity to other restaurants not owned by pricks
* Cons: prick ownership
“You can quote me on this: Any time, any place (and you can put my personal e-mail, email@example.com), these fucks, if they want to send me an e-mail, I will crack every one of their fucking heads and make the streets run with blood. I will not have my family threatened by anyone. I will fucking slaughter all these people and dance on their heads.”
You give no respect, you get 10 times back.
"Everyone should leave the owner alone. The email was sent to his employees and not meant for the world. The backlash is insane, it should all be directed towards the leak, the rat. I have read some of the comments and realized how sad and lonely nyc is. People are ready to pounce and slay the boss, how about just doing your job and have a normal life. All you people are angry and hateful, this has nothing to do with you and you revel in someone else's misery. Karma is a bitch to all you haters. Waiters are not the most responsible and trustworthy, so you do need t manage them somehow. All you angry people are so bored with your lives you need to feel connected through twitter, blogs and hate. Do you all feel better. Death threats, how dare you, those messages should be posted straight to the police. Paradou is a great place and it is consistently good, go to any great restaurant and speak to the owner, they are angry, impatient and my gosh use profanity. Reality sucks, this is what goes on in most restaurants that are successful."
By dreamadream on 11/21/2009 at 4:49pm
Isn't foie gras itself just spam in a cocktail dress?
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