One bacon recipe per day, every day, forever.
...or until the heart gives out. (Baconboy'll probably keel over well before Matt finishes his Ten Years) posted by wendell at 10:14 AM on August 11, 2005
I'll give it 6 months - and that's optimistic. posted by shoez at 10:26 AM on August 11, 2005
One summer, working at college, we used bacon like most folks use salt or catsup. It is good on just about everything. posted by sciurus at 10:54 AM on August 11, 2005
But a dog's got personality posted by Carbolic at 10:58 AM on August 11, 2005
Bacon's good, pork chops are gooood.
Damn, I might have to go get some bacon from the bacon cart outside.
Have they done hotdogs wrapped in bacon and cooked over an open fire? Because those things are the freakin' bomb! They'd be even better with cheddarwursts! posted by fenriq at 11:05 AM on August 11, 2005
try wrapping fresh ears of corn with thick-cut bacon and bbq-ing. mmmm good! posted by killy willy at 11:09 AM on August 11, 2005
My friend Marc gave me the Bacon of the Month Club as a Christmas gift. A pound of bacon a month, the gift that keeps on giving. It's pretty cool. posted by Nelson at 11:20 AM on August 11, 2005
I won't eat your pork, white devil. posted by Mayor Curley at 11:48 AM on August 11, 2005
Burgess Meredith as Pops in Grumpy Old Men:"Know what I eat for breakfast? Bacon!!! Know what I have for lunch? Bacon!!! For my mid-day snack, I have bacon!!! Than for dinner, well, I just drink my dinner..." posted by LarryC at 11:51 AM on August 11, 2005
Best Bacon recipe:
Wrap Bacon around a nice hunk of fatback. Deep fry it. Then melt some lardo over it under a broiler. Add some maple syrup for dipping.
Tasty. posted by dios at 12:00 PM on August 11, 2005
I'm mostly vegetarian, but sometimes I can't resist the siren call of baaaaaacon... posted by Specklet at 12:08 PM on August 11, 2005
Nelson, that bacon of the month club is fantastic... you just did a bunch of my Christmas shopping for me! posted by mosch at 12:16 PM on August 11, 2005
My nickname - bacon - is the reason I was deferred from donating blood last night. Sigh. posted by luriete at 12:36 PM on August 11, 2005
Bacon wrapped tightly around jumbo shrimp (er, prawns), sprinkled with minced rosemary and oregano, broiled long enough to crisp...holy cats, that's great. posted by alumshubby at 12:38 PM on August 11, 2005
Ummmmmmm, nothing like cold bacon fat swirl pops on a hot day. . . Ahhhh, bliss.
posted by mk1gti at 10:07 AM on August 11, 2005